Electrolux E30MC75JSS Installation Instructions - Page 7

Checking Operation

Page 7 highlights

MICROWAVE/ WALL OVEN COMBINATION INSTALLATION INSTRUCTIONS 6. Checking Operation Your model is equipped with an Electronic Oven Control. Each of the functions has been factory checked before shipping. However, it is suggested that you verify the operation of the electronic oven controls once more. Refer to the Use and Care Guide for operation. 1. Remove all items from the inside of the oven. 2. Turn on the power to the oven (Refer to your Use & Care Guide.) 3. Verify the operation of the electronic oven controls: Bake - Verify that this function makes the oven hot. 20 seconds after turning oven on, open the door and you should feel heat coming from the oven. Broil - When the oven is set to BROIL, the upper element in the oven should become red. Convection-When the oven is set for a convection baking or roasting, both elements cycle on and off alternately and the convection fan will run. The convection fan will stop running when the oven door is opened. Before You Call for Service Read the Before You Call for Service Checklist and operating instructions in your Use and Care Guide. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Refer to your Use and Care Guide for service phone numbers. IMPORTANT NOTE A cooling fan inside the upper rear part above the oven (some models) provides cooling of the oven electrical and electronic components. If the oven has been operating at high temperatures, the fan will continue to run after the oven is turned off. 7

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MICROWAVE/ WALL OVEN COMBINATION
INSTALLATION INSTRUCTIONS
6. Checking Operation
Your model is equipped with an
Electronic Oven
Control
. Each of the functions has been factory checked
before shipping. However, it is suggested that you verify
the operation of the electronic oven controls once more.
Refer to the
Use and Care Guide
for operation.
1. Remove all items from the inside of the oven.
2. Turn on the power to the oven (Refer to your Use &
Care Guide.)
3. Verify the operation of the electronic oven controls:
Bake
- Verify that this function makes the oven hot.
20 seconds after turning oven on, open the door and
you should feel heat coming from the oven.
Broil
- When the oven is set to BROIL, the upper
element in the oven should become red.
Convection
–When the oven is set for a convection
baking or roasting, both elements cycle on and off
alternately and the convection fan will run. The
convection fan will stop running when the oven door
is opened.
IMPORTANT NOTE
A cooling fan inside the upper rear part
above the oven (some models) provides
cooling of the oven electrical and
electronic components. If the oven has
been operating at high temperatures, the
fan will continue to run after the oven is
turned off.
Before You Call for Service
Read the Before You Call for Service Checklist and
operating instructions in your
Use and Care Guide
.
It may save you time and expense. The list includes
common occurrences that are not the result of defective
workmanship or materials in this appliance.
Refer to your
Use and Care Guide
for service phone
numbers.