Electrolux E30MO75HPS Owners Guide - Page 24

Broil, NOTES, Slow Cook

Page 24 highlights

24 Manual Convection and Automatic Mix Cooking NOTES 1. To program only preheat, touch the Start pad after step 2. Preheating will start. When the oven reaches the programmed temperature, follow the indicated message. 2. To preheat and cook with the same temperature, enter same temperature in steps 2 and 4. The oven cabinet, cavity, door, turntable, turntable support, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food or turntable from the oven. NOTES Broil Preheating is automatic when the broil setting is used. Only actual cooking time is entered; the oven signals when it is preheated to 450˚F. Oven temperature cannot be changed. Use Broil setting for steaks, chops, chicken pieces and many other foods. • Suppose you want to broil a steak for 15 minutes. Procedure Step Touch 1. Touch broil. 2. Enter cooking time by touching the number pads. 15 00 3. Touch START. 1. Preheating for broil may take from 7 to 10 minutes depending on temperature of room and available power. 2. Although time is usually set for the maximum broiling time, always check food at the minimum time recommended in the chart of cookbook. This will eliminate the need to completely reprogram the oven if additional cooking time is needed. Simply close the oven door and touch Start to continue. 3. Should you need more broiling time, reprogram within 1 minute of the end to eliminate preheating. Slow Cook slow cook is preset at 300˚F for 4 hours. The temperature can be changed to below 300˚F. The cooking time cannot be changed. This feature can be used for foods such as baked beans or marinated chuck steak. • Suppose you want to change oven temperature from 300˚F to 275˚F. Procedure When the oven reaches the programmed temperature, a signal will sound 1 time. 4. Open the door. Place food in the oven. Close the door. Touch START. If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30 minutes. After this time has elapsed, an audible signal will sound, and the oven will turn off. Step 1. Touch slow cook. 2. Touch slow cook once more if you want to change the temperature from 300˚F. 3. Touch temperature pad. Touch 3 275˚ F 4. Touch START. E

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24
Manual Convection and Automatic Mix Cooking
Broil
Preheating is automatic when the
broil
setting
is used. Only actual cooking time is entered; the
oven signals when it is preheated to 450˚F. Oven
temperature cannot be changed. Use Broil setting
for steaks, chops, chicken pieces and many other
foods.
Suppose you want to broil a steak for 15
minutes.
Procedure
Step
Touch
Touch
1.
broil.
Enter cooking time by
2.
touching the number pads.
1
5
0
0
Touch
3.
START
.
When the oven reaches the programmed
temperature, a signal will sound 1 time.
Open the door. Place food in
4.
the oven. Close the door. Touch
START.
If the oven door is not opened, the oven will
automatically hold at the preheat temperature
for 30 minutes. After this time has elapsed,
an audible signal will sound, and the oven will
turn off.
NOTES
Preheating for broil may take from 7 to 10
1.
minutes depending on temperature of room
and available power.
Although time is usually set for the maximum
2.
broiling time, always check food at the minimum
time recommended in the chart of cookbook.
This will eliminate the need to completely
reprogram the oven if additional cooking time is
needed. Simply close the oven door and touch
START
to continue.
Should you need more broiling time, reprogram
3.
within 1 minute of the end to eliminate
preheating.
Slow Cook
slow cook
is preset at 300˚F for 4 hours. The
temperature can be changed to below 300˚F. The
cooking time cannot be changed. This feature can
be used for foods such as baked beans or marinated
chuck steak.
Suppose you want to change oven temperature
from 300˚F to 275˚F.
Procedure
Step
Touch
Touch
1.
slow cook
.
Touch
2.
slow cook
once more if
you want to change the tempera-
ture from 300˚F.
Touch temperature pad.
3.
3
275˚ F
Touch
4.
START
.
The oven cabinet, cavity, door, turntable, turntable
support, racks and dishes will become hot. To
PREVENT BURNS, use thick oven gloves when
removing the food or turntable from the oven.
NOTES
To program only preheat, touch the
1.
START
pad after step 2. Preheating will start. When
the oven reaches the programmed tempera-
ture, follow the indicated message.
To preheat and cook with the same tem-
2.
perature, enter same temperature in steps
2 and 4.