Electrolux EW30IC60IS Complete Owner's Guide (English) - Page 3

Table Of Contents

Page 3 highlights

Finding Information 3 Table of Contents Finding Information 2-3 Make a Record for Future use 2 Questions 2 Safety 4-6 Important Safety Instructions 4 Induction Cooktop Features 7-8 Before Using the Cooktop 9-11 Use the Correct Cookware Type 9 Minimum Pan Size Requirements 9 Cookware Recommendations 10 Use Quality Cookware in Good Condition 11 Setting Surface Controls 12-17 Using the Touch Controls 12 Cooktop Main Power Pad 12 Controls Lock Pad 12 Minute Timer Pad 12 Using the Glide-2-SetTM Zone Control 13 Operating the Cooking Zones 14-15 LED Messages or Light Indicators Displayed by Cooking Zone Controls 15 Preheat Recommendations 16 Power Sharing 16 Setting Power Boost Feature 17 Operational Noises 17 General Care & Cleaning 18-19 Ceramic Glass Cooktop Cleaning & Maintenance.. 18 Cleaning Recommendations for Ceramic Glass Cooktop 19 Solutions to Common Problems 20-22 Entire Cooktop Does Not Operate 20 Cooktop Turns Off While Cooking 20 Cooking Zone Does Not Heat Food 20 Cooking Zone Heats Food Too Hot or Not Enough 21 Food Does Not Heat Evenly 21 Poor Cooking Results 21 Cooktop Zone Control Displays an error code........ 21 Cooking zones inner LEDs continuously rotating around digital display 21 Metal Marks on Ceramic Cooktop Glass 22 Scratches or Abrasions on Ceramic Cooktop Glass 22 Brown Streaks or Specks on Ceramic Cooktop Surface 22 Area of Discoloration with Metallic Sheen on Ceramic Cooktop Glass 22 Warranty Information 23

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Finding Information
TABLE OF CONTENTS
Finding Information
.............................................
2-3
Make a Record for Future use
..................................
2
Questions?
...............................................................
2
Safety
....................................................................
4-6
Important Safety Instructions
....................................
4
Induction Cooktop Features
...............................
7-8
Before Using the Cooktop
................................
9-11
Use the Correct Cookware Type
..............................
9
Minimum Pan Size Requirements
...........................
9
Cookware Recommendations
................................
10
Use Quality Cookware in Good Condition
...............
11
Setting Surface Controls
................................
12-17
Using the Touch Controls
.......................................
12
Cooktop Main Power Pad
......................................
12
Controls Lock Pad
..................................................
12
Minute Timer Pad
...................................................
12
Using the Glide-2-Set
TM
Zone Control
....................
13
Operating the Cooking Zones
............................
14-15
LED Messages or Light Indicators Displayed by
Cooking Zone Controls
...........................................
15
Preheat Recommendations
....................................
16
Power Sharing
........................................................
16
Setting Power Boost Feature
..................................
17
Operational Noises
.................................................
17
General Care & Cleaning
................................
18-19
Ceramic Glass Cooktop Cleaning & Maintenance . 18
Cleaning Recommendations for
Ceramic Glass Cooktop
..........................................
19
Solutions to Common Problems
....................
20-22
Entire Cooktop Does Not Operate
..........................
20
Cooktop Turns Off While Cooking
..........................
20
Cooking Zone Does Not Heat Food
.......................
20
Cooking Zone Heats Food
Too Hot or Not Enough
...........................................
21
Food Does Not Heat Evenly
...................................
21
Poor Cooking Results
.............................................
21
Cooktop Zone Control Displays an error code
.......
21
Cooking zones inner LEDs continuously rotating
around digital display
..............................................
21
Metal Marks on Ceramic Cooktop Glass
................
22
Scratches or Abrasions on
Ceramic Cooktop Glass
..........................................
22
Brown Streaks or Specks on Ceramic
Cooktop Surface
.....................................................
22
Area of Discoloration with Metallic Sheen
on Ceramic Cooktop Glass
.....................................
22
Warranty Information
...........................................
23