Electrolux EW3LGF65GS Complete Owner's Guide (English) - Page 33
About dehydrate, Setting dehydrate, About defrost, Setting defrost
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Setting Oven Controls 33 About defrost About dehydrate Use the defrost feature to thaw small portions of The dehydrate feature dries with heat from the delicate items such as cream cakes, frozen cream convection element. The heat is circulated pies and cheesecake at room temperature. The throughout the oven by the convection fan. Use Defrost feature can only be used in the upper oven. dehydrate to dry and/or preserve foods such as While in the defrost mode, the convection fan will fruits, vegetables, herbs and very thin slices of operate to circulate room temperature air around the meat. Dehydrate may be set in the upper oven food slowly, accelerating the natural defrosting of only. The convection fan may operate while the food without using heat. dehydrating. Defrost may be set with the following options: The following temperature settings apply to the dehydrate feature: • Cook time • Auto-suggest (default) setting:120°F / 48°C • Cook time with end time • Min. dehydrate setting: 100°F / 38°C Setting defrost • Max. dehydrate setting: 225°F / 108°C See the example below to set defrost. Setting dehydrate Step Example 1. Place food in oven and press UPPER OVEN 2. Press DEFROST Press See the example below to set dehydrate at the default temperature of 120°F. Step EExxaammpplele Press 1. Press UPPER OVEN 3. Press START/enter 2. Press DEHYDRATE NOTE Example • You may press CANCEL any time when setting the control or during the cooking process. • This feature is not meant for thawing frozen meats, poultry, seafood or other foods that need to be cooked before serving. Follow USDA recommendations for thawing foods. Only frozen foods that can be defrosted and served without cooking should be used with this feature. 3. Press START/enter To add or change any cook settings after this feature has started: • Wake control panel from the sleep mode if necessary. • Select the UPPER or LOWER oven you wish to change. Make temperature changes using the+ or - keys. Each press of + or - will adjust the temperature by 5° F ( or 2°C). • If changing cooking times, select thecook time or end time keys needed to make the changes.