Frigidaire FCWM3027AD Complete Owners Guide - Page 42

42 SETTING MICROWAVE CONTROLS Sensor Cook The Sensor Cook categories are designed to detect the increasing humidity released by the food during the cooking process. The microwave oven sensor will automatically adjust the cooking time to the type and amount of food. The food categories that are controlled with the humidity sensor are shown in Table 7. Table 11: Sensor Cook Settings Key Press Sensor Cook x1 Sensor Cook x2 Sensor Cook x3 Sensor Cook x4 Food Frozen breakfast (8-12 oz.) Ground meat Fish or seafood Chicken breast For best results, do not use one of the Sensor Cook categories twice in succession on the same food portion. This may result in severely overcooked or burnt food. If the food appears to be under-cooked, use one of the Easy Set pads or cook time pads to add more time. Additional sensor cook suggestions are: • Never start with less than 4 oz. of food. • For best sensor cooking results, use proper containers and covers or wrap food with plastic. • Always use microwave-safe containers. Never use tight-sealing plastic containers. They will prevent steam from escaping, and this will mislead the sensor, usually causing the food to overcook. Be sure the outside of the cooking containers and the cavity of the microwave oven are dry before placing food inside. Excessive moisture turning into steam that does not result from the food cooking can mislead the sensor. To set Sensor Cook: 1. Press Sensor Cook until the correct food type displays. 2. Press START. When the food is ready, three long tones sound, and "FOOD READY" shows in the display. Reheat The reheat feature is designed to detect the increasing humidity released by the food during the cooking process. The microwave oven sensor will automatically adjust the cooking time to the type and amount of food. Table 12: Reheat Settings Key Press Food Reheat x1 Dinner plate Reheat x2 Soup / sauce Reheat x3 Casserole Amount 1-2 plates 1-2 cups 1-4 servings Key Default Default Default Notes concerning sensor reheat: • For casseroles, add 2-3 tablespoons of liquid, cover with lid or vented plastic wrap. Stir when instructed from display. • For canned foods, empty contents of can into a casserole dish or serving bowl. Cover dish with lid or vented plastic wrap. Let stand a few minutes before serving. • For plates of food, arrange food on plate and add any butter or gravies, etc. Cover with loose-fitting lid or vented plastic wrap. After reheating, let stand a few minutes before serving. To set Reheat: Press Reheat until the correct food type displays. Press START. For soup/sauce, use the number keys to enter the quantity (skip for Default) and press START again. When the food is ready, three long tones sound, and "FOOD READY" shows in the display.