Frigidaire FGBM185KW Complete Owner's Guide (English) - Page 20

Melt Soften, Melt Soften chart

Page 20 highlights

AUTO COOKING Melt Soften Melt Soften automatically compute the correct heating time and microwave power level for melting and softening foods shown in the chart. There are 4 foods (butter, chocolate, ice cream and cream cheese) under the Melt Soften. • Suppose you want to melt 1 square of chocolate with More Time Adjustment. Step Press 1. Press the melt soften pad once, number 2 for chocolate. melt soften 2 NOTES 1. To melt, soften other food or foods except the quantity listed in the melt, soften, use manual operation. 2. Butter, chocolate, ice cream and cream cheese are same procedure. Follow the procedure on the left side. 2. Repeat pressing same number pad at Step 1 to select quantity. Ex: Press number 2 two more times for 1 square. 3. Press the START enter pad. 2 x2 START enter Melt Soften chart FOOD Melt 1. Butter 2. Chocolate AMOUNT PROCEDURE 2 tbsp 1/2 cup 1 cup chips 1 square Use a Pyrex measuring cup. Cover with plastic wrap. Stir after cooking. After pressing the melt soften pad, press number 1 two times for 2 tbsp. After pressing the melt soften pad, press number 1 three times for 1/2 cup. After pressing the melt soften pad, press number 2 two times for 1 cup chips. After pressing the melt soften pad, press number 2 three times for 1 square. Soften 3. Ice cream 4. Cream cheese 1 pint 1/2 gallon 3 oz, 85 g 8 oz, 225 g DO NOT COVER. After pressing the melt soften pad, press number 3 two times for 1 pint. After pressing the melt soften pad, press number 3 three times for 1/2 gallon. Use a small plate. DO NOT COVER. After pressing the melt soften pad, press number 4 two times for 3 oz or 85 g. After pressing the melt soften pad, press number 4 three times for 8 oz or 225 g. 20

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20
AUTO COOKING
Melt Soften
Melt Soften automatically compute the correct heating time
and microwave power level for melting and
softening foods
shown in the chart.
There are 4 foods (butter, chocolate, ice cream and cream
cheese) under the Melt Soften.
• Suppose you want to melt 1 square of chocolate with
More Time Adjustment.
Step
Press
1. Press the
melt soften
pad
once, number 2 for chocolate.
melt
soften
2
2. Repeat pressing same number
pad at Step 1 to select quantity.
Ex: Press number 2 two more
times for 1 square.
2
x 2
3. Press the
START enter
pad.
START
enter
Melt Soften chart
FOOD
AMOUNT
PROCEDURE
Use a Pyrex measuring cup. Cover with plastic wrap. Stir after cooking.
After pressing the
melt soften
pad, press number 1 two times for 2 tbsp.
After pressing the
melt soften
pad, press number 1 three times for 1/2 cup.
After pressing the
melt soften
pad, press number 2 two times for 1 cup chips.
After pressing the
melt soften
pad, press number 2 three times for 1 square.
DO NOT COVER.
After pressing the
melt soften
pad, press number 3 two times for 1 pint.
After pressing the
melt soften
pad, press number 3 three times for 1/2 gallon.
Use a small plate. DO NOT COVER.
After pressing the
melt soften
pad, press number 4 two times for 3 oz or 85 g.
After pressing the
melt soften
pad, press number 4 three times for 8 oz or 225 g.
Melt
1. Butter
2. Chocolate
Soften
3. Ice cream
4. Cream cheese
2 tbsp
1/2 cup
1 cup chips
1 square
1 pint
1/2 gallon
3 oz, 85 g
8 oz, 225 g
NOTES
1. To melt, soften other food or foods except the
quantity listed in the melt, soften, use manual
operation.
2. Butter, chocolate, ice cream and cream cheese are
same procedure. Follow the procedure on the left
side.