Frigidaire GCFG3060BF Complete Owners Guide - Page 50
Setting the Sabbath Feature for the, Jewish Sabbath and Holidays, some models
View all Frigidaire GCFG3060BF manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 50 highlights
50 SETTING OVEN CONTROLS Setting the Sabbath Feature for the Jewish Sabbath and Holidays (some models) For further assistance, guidelines for proper usage, and a complete list of models with the Sabbath feature, please visit the web at www.star-k. org. This appliance provides special settings for use when observing the Jewish Sabbath/Holidays. Sabbath mode disables all audible tones or visual display changes on the oven control. Bake is the only cooking feature available while in the Sabbath mode. Most oven controls are locked during Sabbath mode. To start Sabbath Mode, first select Sabbath from the settings menu. Next, select Delay (if desired), Bake temperature, and cook time (if desired) and set. Cooking will begin after any specified delay. If cook time was set, once the time has elapsed, the cooking will end and the display will show Idle to indicate that the cook time has ended. Important: The Sabbath mode will override the factory preset 12 hour energy saving mode, and the appliance will stay on until the cooking features are canceled. If cooking is canceled when the appliance is in the Sabbath mode, no audible or visual indicators will be available to verify the cancellation. If the oven interior lights are needed, be sure to activate them prior to setting the Sabbath mode. Once the oven light is turned on and the Sabbath mode is active, the oven light will remain on until the Sabbath mode is turned off and the oven lights are turned off. The oven door will not activate the interior oven lights when the oven door is opened or closed. It is recommended that any oven temperature modification made within an active Sabbath mode press the + or - key. The temperature will increase or decrease with each press by 5°F or 1°C and the change will be accepted automatically. WARNING Food poisoning hazard. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when finished cooking. Important: • Do not attempt to activate any other oven function except Bake while the Sabbath feature is active. When the Sabbath feature is active, only the + and - keys and OFF will function. ALL OTHER KEYS should not be used once the Sabbath feature is active. • You may change the oven temperature once baking has started. Use the + and - keys to raise or lower the oven temperature. Each press of an arrow key will raise or lower the temperature by 5°F (1°C). • Remember that the oven control will no longer provide audible tones or display any further changes when the Sabbath feature is active. • The oven will shut-off automatically after completing a bake time and therefore may only be used once during the Sabbath/Jewish Holidays.