Gastroback 42531 User Manual - Page 17
Using the Control Function
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oven gloves. Also, do not place the temperature probe on the grilling area. The temperature probe measures the temperature only at the tip. The handle and cable of the temperature probe do not withstand high temperatures. 4. Put the tip of the probe into the food and wait for approx. 10 seconds. Then read the actual temperature on the display. 5. After measuring the temperature, place the temperature probe back into the probe site at the right side of the housing. Do not leave the temperature probe on the grilling area. IMPORTANT: If you wish to change the set temperature of the grilling area, you must switch back to normal mode first. By pressing the + or - button in probe mode, you simply change the target temperature as described below. 6. If you wish to switch back to normal mode, press the MODE button. Thereafter, the temperature of the grilling area is displayed again, and the probe icon is deleted from the screen. Tip: Even when in probe mode, the Table-Top Grill will keep the temperature set for the grilling area. There is no need to switch back to normal mode for cooking your food. The probe mode is just intended for checking the actual core temperature of your food. This way, you can always get the best results even with delicate food and low cooking temperatures. Using the Control Function The appliance is able to monitor the actual temperature of your food. When the target temperature is reached the appliance will sound an acoustic signal. 1. Prepare the appliance as described in section ´Preparations`. Switch on the appliance and set the desired temperature for the grilling area, using the - and + buttons (see: ´Cooking Your Food`). Place your food on the grilling area, as soon as the grilling area has reached the set temperature and the READY indicator is illuminated. 2. Press the MODE button to switch to the probe mode. The probe icon and the actual temperature at the probe tip are displayed on the screen. 3. Press the + or - button to switch to control mode. SET is displayed on the screen and the pre-selected value of the target temperature is shown (184 °F / 84 °C). 4. Using the + and/or - buttons, select the desired target temperature. The target temperature range is: 130 °F (54 °C) to 184 °F (84 °C). Tip: With the hint SET and the probe icon at the right side of the screen, the target temperature for your food is shown on the screen and you can only set this temperature by pressing the buttons - and +. For changing the temperature of the grilling area, you must toggle to normal mode first. For this, press the MODE button. However, in this case the temperature selected within the probe mode will be maintained. 5. If you do not press any key for some seconds, the screen will show the actual temperature at the probe tip and the set target temperature in rotation, with the target temperature marked via the hint SET. This way, you can monitor the cooking process. Additionally, the appliance will sound an acoustic signal, as soon as the target temperature is reached. Thus, you do not have to observe the displayed temperature values. 6. You can change your setting for the target temperature any time. In probe mode (probe icon on the screen), simply press the + or - button. 43