Gastroback 42531 User Manual - Page 5

A Housing B Power cord (not visible) C Control unit - foldable for a better view on the controls. D Glass lid - to avoid splashes E Grill - use this grilling top to get the usual grilling results. F Griddle with drain - use this grilling top for food that easily falls to pieces. G Insulated handles H Oil tray - for collecting surplus fat and juices; removable for easy cleaning.(not visible) I Temperature probe - for measuring the core temperature during cooking your food. J Probe site - place the temperature probe here, when not in use. Control unit a. Red PREHEAT indicator - is illuminated during preheating; goes out when the set temperature is reached. b. Green READY indicator - goes on when the set temperature is reached. c. Scale switch button - toggles the display between degrees of Fahrenheit or Celsius. d. Decrease button - press here to lower the set temperature. e. ON/OFF button - use this button to switch the control unit ON or OFF. f. Increase button - press here to raise the set temperature. g. MODE button - with connected temperature probe, press this button for starting the probe mode. h. Connector for temperature probe i. LCD screen - for showing the temperature. j. Probe setting icon SET - is displayed, when a target temperature is selected. k. Probe icon - is displayed, if in probe mode. l. RELEASE button - press here to fold back the control unit. 31