GE C2S980SEMSS Use and Care Manual - Page 10

Operating Instructions Safety Instructions Using the griddle. Your non-stick coated griddle provides an extra-large cooking surface for meats, pancakes or other food usually prepared in a frying pan or skillet. NOTE: Your griddle will discolor over time as it becomes seasoned with use. How to Insert the Griddle CAUTION: Place and remove the griddle only when all grates and griddle are cool and all surface units are turned OFF. The griddle can only be used with the center burner. To insert the griddle, remove center grate and replace with griddle. NOTE: Do not clean the griddle in the self-cleaning oven. Using the Griddle Most griddled foods require cooking on a preheated surface. Preheat griddle according to the guide below, then switch to the desired cook setting. Type of Food Preheat Cook Setting Conditions Warming Tortillas Pancakes Hamburgers none 4 (MED) 10 min HI 5 min Fried Eggs Bacon Breakfast Sausage Links Hot Sandwiches (such as Grilled Cheese) HI 5 min None HI 5 min HI 4 min 3 (MED-LOW) 4 (MED) 5 (MED) Sear on HI for 1 minute each side 4 (MED) 5 (MED) 5 (MED) HI NOTE: Griddle settings may need to be adjusted if griddle is used for an extended time. IMPORTANT NOTES: ■ Avoid cooking extremely greasy foods and be careful of grease spillover while cooking. ■ Do not use oil on the griddle for extended lengths of time. Permanent staining and/or craze lines on the surface could result. ■ Never place or store any items on the griddle, even when it is not in use. The griddle can become heated when using the surrounding burners. ■ Do not overheat the griddle. Leaving the griddle burner on at HI for an extended amount of time without food can damage the non-stick coating. ■ Avoid using metal utensils with sharp points or rough, sharp edges that might damage the griddle surface. ■ Do not cut foods on the griddle. Installation Instructions Consumer Support Troubleshooting Tips 10