GE SCB2001CSS User Manual - Page 5

FOODS, Speedcook, oven-safe, cookware, WARNING - microwave does not heat food

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IMPORTANT SAFETY INSTRUCTIONS Advantium Oven WARNING! FOODS s When microwaving, place all foods and containers on the white ceramic tray. s Do not pop popcorn in your oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens. s Do not boil eggs in this oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury. s Do not operate the oven without food inside. This may cause damage to the oven. It increases the heat around the magnetron and can shorten the life of the oven. s Foods with unbroken outer "skin" such as potatoes, hot dogs, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks should be pierced to allow steam to escape during cooking. s SUPERHEATED WATER Microwaved water and other liquids do not always bubble when they reach the boiling point. They can actually get superheated and not bubble at all. Superheated liquid will bubble up out of the cup when it is moved or when something like a spoon or tea bag is put into it. To prevent this from happening and causing injury, do not heat any liquid for more than 2 minutes per cup. After heating, let the cup stand in the microwave for 30 seconds before moving it or putting anything into it. Speedcook oven-safe cookware The oven rack (turntable) must always be in place when using the oven. Put food directly on the black metal flat tray to speedcook. s The oven and door will get very hot when speedcooking. s Cookware will become hot because of heat transferred from the heated food. Oven mitts will be needed to handle the cookware. s Do not use coverings, containers or cooking/roasting bags made of foil, plastic, wax or paper when speedcooking. s Do not cover the oven rack (turntable), trays or any part of the oven with metal foil. This will cause arcing in the oven. s Use the black metal flat tray in the same way you would use a shallow baking pan or baking tray. s Use the black grill tray for cooking steaks, fish and poultry. s Place food directly on the trays when cooking. s Any oven-safe dish can be used in your oven. Recipes in the Advantium Cookbook were tested in Pyrex® and Anchor Hocking® glass cookware and Corningware® ceramic casseroles. Cooktimes and results may vary when using other types of oven-safe dishes. Place them directly on the oven rack (turntable). s Do not use the oven to dry newspapers. s Use of the white ceramic tray when speedcooking will result in inferior cooking performance. Put food directly on the black grill tray to speedcook foods you would normally cook on the grill. 5

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5
WARNING!
■
When microwaving, place all foods
and containers on the white ceramic
tray.
■
Do not pop popcorn in your oven
unless in a special microwave popcorn
accessory or unless you use popcorn
labeled for use in microwave ovens.
■
Do not boil eggs in this oven. Pressure
will build up inside egg yolk and will
cause it to burst, possibly resulting
in injury.
■
Do not operate the oven without food
inside. This may cause damage to the
oven. It increases the heat around the
magnetron and can shorten the life of
the oven.
■
Foods with unbroken outer “skin”
such as potatoes, hot dogs, sausages,
tomatoes, apples, chicken livers and
other giblets, and egg yolks should
be pierced to allow steam to escape
during cooking.
■
SUPERHEATED WATER
Microwaved water and other liquids do not
always bubble when they reach the boiling
point. They can actually get superheated
and not bubble at all.
Superheated liquid will bubble up out of the
cup when it is moved or when something
like a spoon or tea bag is put into it.
To prevent this from happening and
causing injury, do not heat any liquid for
more than 2 minutes per cup. After heating,
let the cup stand in the microwave for 30
seconds before moving it or putting
anything into it.
■
The oven and door will get very hot
when speedcooking.
■
Cookware will become hot
because of
heat transferred from the heated food.
Oven mitts will be needed to handle
the cookware.
■
Do not use coverings, containers
or cooking/roasting bags made
of foil, plastic, wax or paper when
speedcooking.
■
Do not cover the oven rack
(turntable), trays or any part
of the oven with metal foil.
This will cause arcing in the oven.
■
Use the black metal flat tray in the
same way you would use a shallow
baking pan or baking tray.
■
Use the black grill tray for cooking
steaks, fish and poultry.
■
Place food directly on the trays
when cooking.
■
Any oven-safe dish can be used in
your oven. Recipes in the Advantium
Cookbook were tested in Pyrex® and
Anchor Hocking® glass cookware and
Corningware® ceramic casseroles.
Cooktimes and results may vary
when using other types of oven-safe
dishes. Place them directly on the
oven rack (turntable).
■
Do not use the oven to dry
newspapers.
■
Use of the white ceramic tray when
speedcooking will result in inferior
cooking performance.
IMPORTANT SAFETY INSTRUCTIONS
Advantium Oven
FOODS
Speedcook
oven-safe
cookware
The
oven rack
(turntable)
must always
be in place when using
the oven.
Put food directly on the
black metal flat tray
to speedcook.
Put food directly on the
black grill tray
to
speedcook foods you
would normally cook
on the grill.