Hamilton Beach 31230 Use & Care - Page 11

840180401 ENv03.qxd:Layout 1 2/12/10 5:11 PM Page 11 How to Use the Probe w WARNING Fire Hazard. • If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before opening door. • Do not use oven cooking bags. • Always allow at least 1 inch between food and heating element. • Always unplug toaster oven when not in use. BAKE CONV. WARM BAKE CONV. WARM BAKE CONV. BAKE CONV. OVEN TIME OVEN TEMP DESIRED TEMP ACTUAL TEMP CHOOSE MODE TO START TOAST BROIL PROBE TEMP ENTER START TIMER STOP TEMP ENTER START BAKE CONV. WARM 1 2 Press PROBE button. The LED display will read "350F" or the last temperature selected in the Probe mode. NOTE: 350°F is the default temperature. After first use, the last temperature selected will be the default. Press the up/down buttons if a different temperature is desired (between 200°F and 450°F). Once a temperature is selected, press ENTER/START. Temperature chart is located on the glass door of the toaster oven. OVEN TIME OVEN TEMP DESIRED TEMP ACTUAL TEMP TEMP ENTER START TIMER STOP TEMP ENTER START CHOOSE MODE TO START 3 TOAST BROIL PROBE The oven will then prompt you to set the desired probe temperature. The LED display will flash "160F." NOTE: 160°F is the default probe temperature. After first use, the last temperature selected will be the default. 4 Press the up/down buttons if a different temperature is desired (choose between 140°F to 210°F); then press ENTER/START button. The LED display will read "PRE HEAT" to let you know the unit is heating. When the desired oven temperature is reached, the LED display will read "LOAD FOOD." NOTES: • Cook beef and pork to at least 160°F (71°C). • Cook chicken to at least 165°F (74°C). • Cook fish until at least 145°F (63°C) or until opaque or flakes with a fork. • Visit foodsafety.gov for more safe cooking temperature information. • In broil mode, the probe can be used to measure temperature by pressing the PROBE button. The temperature will display for 5 seconds. • The "Bake" rack position should be used for a potato. A good-sized baking potato will be about the size of a large fist. Insert the probe into the center of the potato and bake until internal temperature reaches 210°F. 11