Kenmore 219001 Use and Care Manual - Page 16
Directions
View all Kenmore 219001 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 16 highlights
FOOD Apple Cabbage i Le lluco CEIITOI9 Celery Cucumber Peaches ( P_a Peppers; Green. Red Yellow etc Peppe_an_ F'ctaloos Strawberries Tamatoo_ Turnips Zucchini DIRECTIONS Halve end alack hotlzonlalIy in chu_s Use hrm pressure Halve head col _o tit ch_la Cul doJit chute Ren",oveairingPack chulo folb_el resulls CId to tit (;hul_ II nec_._t;ar y Stack Chela wilh must_roome on theL r sides tar lenglhwtse slices Halve end fill chela, pssIllonlng onions updghl _t coarsely chr_pped rasutls HaNs and cam Position updgbl in cho_e and s_lce using light pTe_sule K,aepwhole, eul stem sncloiland sand, keep _op end inlactFilpepper Inlo chela, inlacl end In the tap o_ueezlng _IIghlly In lit i#nece_ca{y Co'_ largeones Into quaffersel sldps, depending on desired rt_ull_ Slice using moderate pressure Cot Inle 3,,In length_ Remove Inndible ca_ing P_el il desired Postlion in chute, cutting large polatoec tn halves Hull Arrange berries on Iflelt sides (or lengthwise slices Use small tcmsl_Ds for whole slicesh,alveI1oscessaly U_o gssllyhuifilmp_essu_e Peel Cul turnips _o tit chut_ Sl}ce elf ends Use small squash for whore ,_Itces: I_alve large_ ones to hi chela 1B