Kenmore 6633 Use and Care Guide - Page 19

Defrost, Table, Timed - specifications

Page 19 highlights

AUTO DEFROST TABLE Category 1 MEAT POULTRY Food to be Defrosted Beef Ground beef, Round steak, Cubes for stew, Tenderloin steak, Pot roast, Rib roast, Rump roast, Chuck roast, Hamburger patty Lamb Chops (1-inch thick), Rolled roast Pork Chops ( ½-inch thick), Hot dogs, Spareribs, Country-style ribs. Rolled roast, Sausage Veal Cutlets (1 lb., ½-inch thick) Poultry Whole (under 4 Ibs.), Cut-up, Breasts (boneless) Cornish Hens Whole Turkey Breast 3 FISH Steaks/Chops Round beef steak, Tenderloin steak Lamb chops (1-inch thick) Pork chops (½-inch thick) Veal cutlets (1 Ibs, ½-inch thick) Fish Fillets, Whole Steaks Shellfish Crab meat, Lobster tails, Shrimp, Scallops EQUIVALENT WEIGHT TABLE O U rices 1.6 3.2 4.0 4.8 6.4 8.0 9.6 11.2 12.0 12.8 14.4 16.0 Decimal Weight .10 .20 .25 - One-quarter pound .30 .40 .50 - One-half pound .60 .70 .75 - Three-quarters pound .80 .90 1.00 TIMED COOK This feature lets you program a specific cook time and power. For best results, there are 10 power level settings in addition to HIGH power (100%). Refer to the "Microwave Power Level Table" on page 20 for more information. NOTE: If you do not select a power level, the oven will automatically cook at HIGH (100%) power. Example: To cook for 5 minutes, 30 seconds at 80% power. Touch" Display Shows: cook 1. time I--I_ITI--L"I CIIICI_ I--I"ll"l_.ll_ll-LI--II--IIIIIIL_I TIITII-I III ICJ 2.530 .• _--II(U-I ITLII-LIIILII IFU I--_11T11O\O1 T I"10 01"1111--L"I I I--I I1--1 l_ll\ I I_lglCI_ LCt/CL . power . J-UI(-I II--IUI-I_I ICII\I-0 LI CIt-I/CLII-I CI--lI_ITII-J-L"CI IK I01"UII _CIIIK--L"I I I--I II--I I--I TI-I II-I LCt/CL LI ILl I1..I _ -i1-1 !_jl-.ll II-L"I 8,_1 --I1--1 Till II--U I-TOOT I LILIL I I ._ I I II\ I Time counting down and I_L_IEBou'--"_ 19

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AUTO
DEFROST
TABLE
TIMED
COOK
Category
Food to be Defrosted
Beef
Ground beef, Round steak,
Cubes for stew, Tenderloin steak,
Pot roast, Rib roast, Rump roast,
1
Chuck roast, Hamburger
patty
Lamb
MEAT
Chops (1-inch thick), Rolled roast
Pork
Chops ( ½-inch thick), Hot dogs,
Spareribs,
Country-style
ribs.
Rolled roast, Sausage
Veal
Cutlets (1 lb., ½-inch thick)
Poultry
Whole (under 4 Ibs.), Cut-up, Breasts
(boneless)
POULTRY
Cornish
Hens
Whole
Turkey
Breast
3
FISH
Steaks/Chops
Round beef steak, Tenderloin steak
Lamb chops (1-inch thick)
Pork chops (½-inch thick)
Veal cutlets (1 Ibs, ½-inch thick)
Fish
Fillets, Whole Steaks
Shellfish
Crab meat, Lobster tails, Shrimp,
Scallops
EQUIVALENT
WEIGHT
TABLE
OU
rices
1.6
3.2
4.0
4.8
6.4
8.0
9.6
11.2
12.0
12.8
14.4
16.0
-
One-quarter pound
Decimal
Weight
.10
.20
.25
.30
.40
.50 - One-half pound
.60
.70
.75
.80
.90
1.00
- Three-quarters pound
This feature lets you program a specific cook time
and power. For best results, there are 10 power
level settings in addition to HIGH power (100%).
Refer to the "Microwave
Power Level Table" on
page 20 for more information.
NOTE:
If you do not select a power level, the oven
will automatically
cook at HIGH (100%) power.
Example:
To
cook for 5 minutes, 30 seconds
at 80%
power.
Touch"
cook
1.
time
Display
Shows:
I--I_ITI--L"I
I--I"ll"l_.ll_ll--
TIITII-I
CIIICI_
LI--II--IIIIIIL_I
III
ICJ
2.530
.
-I(-I
TI-II
IFU
I-
TOO
T
_-IU
ILILILII
-_1111\1
I"10
01"1111--L"I
I
I--I
I1--1
l_ll\
I
I_lglCI_
LCt/CL
.
-I(-I
I-II-II
II-0
I
I-I
II-I
JU
I-U_ICI\
LCt/CL
I--I_ITI--L"I
01"II
II--L"I
Cl
IJ
CIK
I
U_CIK
I
I--I
II--I
I--I
TI-I
II-I
LCt/CL
LI
ILl
I1..I
_
-i1-1
!_jl-.ll
II-L"I
--I1--1
Till
II--U
I-TOOT
8,_1
._
I
I
II\
I
I
LILIL
II
Time counting down and
I_L_IEB
ou'--"_
.
power
19