KitchenAid KCM5912SX Owners Manual - Page 4
Using The Cold Brew Maker
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USING THE COLD BREW MAKER BREWING IMPORTANT: Before using the Cold Brew Maker, wash all parts by hand in warm, soapy water, making sure to rinse and drain the coffee tube before use. Dry thoroughly. To avoid damage, do not wash in the dishwasher. 1 Turn the tap to the LEFT to make sure that the tap is CLOSED. To assemble: Place the outer lid on 2 the brew jar; insert the steeper. Make sure steeper handle is lying flat. Scoop coffee or tea into the steeper. 3 See the "Coffee and Tea Concentrate Dosage Guide" for the right amount of coffee or tea to add. Pour 42 oz (1.25 L) of cold water over the grounds, using a circular motion. 4 Pause to allow grounds to absorb water, then pour in an additional 17 oz (0.5 L) water. Press down the grounds or tea leaves, making sure they are covered by the 5 water. Put on the lid. Brew in the refrigerator or at room temperature. See "Introduction to Cold Brewing" for the recommended brew times. 4 | USING THE COLD BREW MAKER After brewing, remove lid; use the handle to lift the steeper and rest 6 it at an angle on the brew jar. Allow to drain for 3 minutes, then change the angle and drain for another 2 minutes. W11232726A.indb 4 4/20/2018 9:55:11 AM