KitchenAid KCO124BM Owners Manual - Page 6

Getting Started, Cooking Functions

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GETTING STARTED TIME RECOMMENDATION - AIR FRY FUNCTION Food Chicken Nuggets Chicken Tenders Chicken Wings Fish Fillets Fish Sticks French Fries Mozarella Sticks Taquitos Portion 1 Layer 1 Layer 1 Layer 1 Layer 1 Layer 1 Layer 1 Layer 1 Layer Temperature 425 °F (218 °C) 425 °F (218 °C) 425 °F (218 °C) 450 °F (232 °C) 450 °F (232 °C) 425 °F (218 °C) 450 °F (232 °C) 400 °F (204 °C) Time 8 - 10 minutes 13 - 15 minutes 18 - 20 minutes 12 - 14 minutes 10 - 12 minutes 22 - 24 minutes 5 - 7 minutes 5 - 7 minutes NOTE: Gently spray the basket with oil before each batch of food. No more oil is needed. Results may vary with different food brands and sizes. Follow Toaster Oven instructions from the back of the food package and reduce time. TIP: When cooking fatty foods, such as non breaded poultry with skin, use the baking pan instead of the Air fry basket to catch excess oil that may drip from the food. COOKING FUNCTIONS PREHEATING Preheating your Air Fryer is important for consistent and even results. Once you select your desired cooking mode or any other settings, and press START. The light ring around the Start button will be on, and the Preheat indicator will show on the LCD. Once the oven has reached the set temperature, a tone will sound to let you know that you can insert food and begin cooking. Preheating is NOT necessary in all cooking modes. To skip the Preheat and start the timer directly, push the START button a second time. NOTE: Automatic Preheat is not programmed for Dehydrate, Keep Warm, Reheat, Toast and Bagel functions. CONVECTION The convection fan is controlled by the Convection button. Pushing the convection button will toggle the fan on or off for Bake, Broil, Keep Warm, and Reheat functions. A "Convection" label and fan icon will appear on the display when the convection fan is on. The Air Fry function uses a high speed convection fan that cannot be turned off. The Dehydrate function uses the high speed convection fan as preset, but it may be turned off by pushing the convection button. 6 | W11407666B.indb 6 3/30/2020 6:38:07 PM

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6
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Food
Portion
Temperature
Time
Chicken Nuggets
1 Layer
425 °F (218 °C)
8 - 10 minutes
Chicken Tenders
1 Layer
425 °F (218 °C)
13 - 15 minutes
Chicken Wings
1 Layer
425 °F (218 °C)
18 - 20 minutes
Fish Fillets
1 Layer
450 °F (232 °C)
12 - 14 minutes
Fish Sticks
1 Layer
450 °F (232 °C)
10 - 12 minutes
French Fries
1 Layer
425 °F (218 °C)
22 - 24 minutes
Mozarella Sticks
1 Layer
450 °F (232 °C)
5 - 7 minutes
Taquitos
1 Layer
400 °F (204 °C)
5 - 7 minutes
TIME RECOMMENDATION - AIR FRY FUNCTION
GETTING STARTED
PREHEATING
Preheating your Air Fryer is important for consistent and even results. Once you select your
desired cooking mode or any other settings, and press START.
The light ring around the Start button will be on, and the Preheat indicator will show on the
LCD. Once the oven has reached the set temperature, a tone will sound to let you know that
you can insert food and begin cooking. Preheating is NOT necessary in all cooking modes.
To skip the Preheat and start the timer directly, push the START button a second time.
The convection fan is controlled by the Convection button. Pushing the convection button will
toggle the fan on or off for Bake, Broil, Keep Warm, and Reheat functions. A “Convection”
label and fan icon will appear on the display when the convection fan is on. The Air Fry
function uses a high speed convection fan that cannot be turned off. The Dehydrate function
uses the high speed convection fan as preset, but it may be turned off by pushing the
convection button.
NOTE:
Automatic Preheat is not programmed for Dehydrate, Keep Warm, Reheat, Toast and
Bagel functions.
CONVECTION
NOTE:
Gently spray the basket with oil before each batch of food. No more oil is needed.
Results may vary with different food brands and sizes. Follow Toaster Oven instructions from
the back of the food package and reduce time.
TIP:
When cooking fatty foods, such as non breaded poultry with skin, use the baking pan
instead of the Air fry basket to catch excess oil that may drip from the food.
COOKING FUNCTIONS
W11407666B.indb
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3/30/2020
6:38:07 PM
3/30/2020
6:38:07 PM