KitchenAid KEHU309SSS Use & Care Guide - Page 2

TABLE OF CONTENTS OVEN SAFETY 4 PARTS AND FEATURES 5 ELECTRONIC OVEN CONTROL 6 Control Panel 6 Interactive Touch Display 6 Main Menus 7 Menu Demonstration 7 Settings 8 Sound (Tones 8 Display Contrast 9 Temp Format (Fahrenheit and Celsius 9 Calibration (Oven Temperature Control 9 Water Filter/Filtration System 9 Learn Mode 9 Sabbath Mode 9 Languages 11 Clock 11 Start 11 Timer 11 Off 11 Control Lock 12 OVEN USE 12 Aluminum Foil 12 Positioning Racks and Bakeware 12 Roll-Out Rack 13 Bakeware 14 Meat Thermometer 14 Oven Vent 14 Baking and Roasting 14 Full and Center Broiling 15 Convection Cooking 16 Convection Bake 16 Convection Roast 17 Convection Broil 18 EasyConvect™ Conversion 18 Proofing Bread 18 STEAM-ASSISTED COOKING 19 Auto Steam 19 Auto Steam Settings 19 Manual Steam 21 Keep Warm 21 Temperature Probe 22 Timed/Delay Cooking 23 Dehydrating 23 COOKING CHARTS 24 Casseroles Baking Chart 24 Desserts Baking Chart 24 Auto Steam Vegetable Cooking Chart 25 Auto Steam Seafood Cooking Chart 25 Manual Steam Cooking Chart 26 Meats and Poultry Roasting Chart 27 OVEN CARE 29 Self-Cleaning Cycle 29 Water Filter Cartridge Replacement 30 General Cleaning 30 Oven Lights 31 Oven Door 31 TROUBLESHOOTING 32 ASSISTANCE OR SERVICE 33 In the U.S.A 33 Accessories 33 In Canada 33 WARRANTY 33 2