KitchenAid KGRS205TWH Installation Instructions - Page 4

Mobile Home - Additional Installation Requirements The installation of this range must conform to the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD Part 280). When such standard is not applicable, use the Standard for Manufactured Home Installations, ANSI A225.1/NFPA 501A or with local codes. In Canada, the installation of this range must conform with the current standards CAN/CSA-A240-latest edition, or with local codes. Mobile home installations require: ■ When this range is installed in a mobile home, it must be secured to the floor during transit. Any method of securing the range is adequate as long as it conforms to the standards listed above. Product Dimensions Cabinet Dimensions Cabinet opening dimensions shown are for 25" (64.0 cm) countertop depth, 24" (61.0 cm) base cabinet depth and 36" (91.4 cm) countertop height. IMPORTANT: If installing a range hood or microwave hood combination above the range, follow the range hood or microwave hood combination installation instructions for dimensional clearances above the cooktop surface. Range may be installed with zero clearance to combustible construction at the rear and on the sides below the cooktop. D B C A E F G M G N H A H J B K I L J E F D G A. 28¹⁄₂" (72.4 cm) depth with handle to backguard standoffs. 29" (73.7 cm) depth with handle (KitchenAid models only) B. 35⁵⁄₈" (90.5 cm) cooktop height (minimum) with leveling legs screwed all the way in* C. 47¹⁄₈" (119.7 cm) overall height (minimum) with leveling legs screwed all the way in* D. 29⁷⁄₈" (75.9 cm) width E. 26³⁄₄" (67.9 cm) depth to background standoffs F. Model/serial number plate (located behind the storage drawer on the left-hand side of the oven frame) G. Rating number plate (located behind the storage drawer on the right-hand side of the oven frame) *Range can be raised approximately 1" (2.5 cm) by adjusting the leveling legs. A. 18" (45.7 cm) upper cabinet to countertop B. 13" (33.0 cm) upper cabinet depth C. 30" (76.2 cm) min. opening width D. For minimum clearance to the top of the cooktop, see NOTE. E. 30" (76.2 cm) min. opening width F. 3" (7.6 cm) min. clearance from both sides of the range to the side wall or other combustible material G. 6" (15.2 cm) width of H (area for gas and electric) H. Recommended area for gas and electric installation I. 6" (15.2 cm) height of notched area in H J. 3¹⁄₄" (8.3 cm) distance from side of range to H K. 3" (7.6 cm) width of notched area in H L. 3" (7.6 cm) distance from wall M. Cabinet door or hinges should not extend into the cutout. N. 19" (48.3 cm) height of H NOTE: 24" (61.0 cm) minimum when bottom of wood or metal cabinet is protected by not less than ¹⁄₄" (0.64 cm) flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and the bottom of an unprotected wood or metal cabinet. 4