LG LDG3016ST Owner's Manual - Page 2

Product Features, Important Safety Instructions, Before Use, How To Use, Care And Cleaning, Before - range

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2 TABLE OF CONTENTS 3 PRODUCT FEATURES 4 IMPORTANT SAFETY INSTRUCTIONS 10 BEFORE USE 10 Accessories 11 Components 12 HOW TO USE 12 Gas Surface Burners 12 - Before Use 13 - Gas Burners 13 - Using the Gas Surface Burners 14 - Top-of-Range Cookware 15 - Using the Griddle (Model LDG3016ST only) 16 How to Use the Oven 16 - Before Use 18 - Using the Control Panel 20 - Operating Instructions 23 - Removing and Replacing the Oven Racks 24 - BAKE (Upper & Lower Oven) 25 - Preheating and Pan Placement 26 - BROIL (Upper Oven) 28 - TIMED COOK (Upper & Lower Oven) 29 How to use convection for the lower oven (LDG3016ST) 29 - CONVECTION BAKE FOR THE LOWER OVEN (LDG3016ST) 31 - CONVECTION ROAST FOR THE LOWER OVEN (LDG3016ST) 32 Special Features 32 - PIZZA (Upper Oven) 32 - WARM (Upper & Lower Oven) 33 - PROOF (Lower Oven) 33 - FAVORITE (LDG3016ST Lower Oven) 34 - SABBATH (Upper & Lower Oven) 35 CARE AND CLEANING 35 Gas Surface Burner 35 - Removing and Replacing the Gas Surface Burner 35 - Burner Heads/Caps 36 - Burner Grates 37 - Cooktop Surface 37 - Stainless Steel Surfaces 37 - Oven Air Vents 37 - Control Panel 37 - Front Manifold Panel and Knobs 37 Outside of the Oven 37 - Painted and Decorative Trim 38 - Oven Door 38 - Removing and Replacing the Doors 40 Inside of the Oven 40 - SELF CLEAN (Upper & Lower Oven) 42 - Changing the Oven Light 42 - Broiler Pan and Grid (Sold separately) 42 - Oven Racks 43 BEFORE REQUESTING SERVICE 45 WARRANTY

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2
TABLE OF CONTENTS
3
PRODUCT FEATURES
4
IMPORTANT SAFETY INSTRUCTIONS
10
BEFORE USE
10
Accessories
11
Components
12
HOW TO USE
12
Gas Surface Burners
12
- Before Use
13
- Gas Burners
13
- Using the Gas Surface Burners
14
- Top-of-Range Cookware
15
- Using the Griddle (Model LDG3016ST only)
16
How to Use the Oven
16
- Before Use
18
- Using the Control Panel
20
- Operating Instructions
23
- Removing and Replacing the Oven Racks
24
- BAKE (Upper & Lower Oven)
25
- Preheating and Pan Placement
26
- BROIL (Upper Oven)
28
- TIMED COOK (Upper & Lower Oven)
29
How to use convection for the lower oven
(LDG3016ST)
29
- CONVECTION BAKE FOR THE LOWER OVEN
(LDG3016ST)
31
- CONVECTION ROAST FOR THE LOWER OVEN
(LDG3016ST)
32
Special Features
32
- PIZZA (Upper Oven)
32
- WARM (Upper & Lower Oven)
33
- PROOF (Lower Oven)
33
- FAVORITE (LDG3016ST Lower Oven)
34
- SABBATH (Upper & Lower Oven)
35
CARE AND CLEANING
35
Gas Surface Burner
35
- Removing and Replacing the Gas Surface Burner
35
- Burner Heads/Caps
36
- Burner Grates
37
- Cooktop Surface
37
- Stainless Steel Surfaces
37
- Oven Air Vents
37
- Control Panel
37
- Front Manifold Panel and Knobs
37
Outside of the Oven
37
- Painted and Decorative Trim
38
- Oven Door
38
- Removing and Replacing the Doors
40
Inside of the Oven
40
- SELF CLEAN (Upper & Lower Oven)
42
- Changing the Oven Light
42
- Broiler Pan and Grid (Sold separately)
42
- Oven Racks
43
BEFORE REQUESTING SERVICE
45
WARRANTY