LG LSC5683WW User Manual - Page 23
Setting Timed Bake
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OPERATION ENGLISH SETTING TIMED BAKE The oven will turn on immediately and cook for a selected length of time. At the end of the cooking time, the oven will turn off automatically. To program the oven to begin baking immediately and to shut off automatically: (example below to bake at 300°F for 30 minutes): 1. Be sure the clock is set for the correct time of day. 2. Press BAKE pad, "350°" will appear in the display. 3. Press 3, 0, 0 pads. "BAKE" will ash and "300°" will appear in the display. 4. Press COOK TIME pad. "TIMED" will ash. "BAKE", "0:00" and "300°" will appear in the display. 5. Enter the desired baking time by pressing 3, 0 pads. "TIMED" will ash and "BAKE", "30:00" and "300°" will appear in the display. Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes. 6. Press START pad. The oven will turn on, and the display will show the cooking time countdown and the changing temperature starting at 100°F (the temperature display will start to change once the oven temperature reaches 100°F). The oven will continue to cook for the set amount of time, then turn o automatically, unless the COOK & WARM feature was set. Refer to the "Setting the COOK & WARM feature" section on page 27. When the Timed Bake finishes: 1. "END OF CYCLE" and the time of day will show in the display. The oven will shut o automatically. 2. The control will continue to beep 3 times every 1 minute until CLEAR/OFF pad is pressed. CAUTION • Use caution with the TIMED BAKE or DELAYED TIMED BAKE features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil, such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. - Eating spoiled food can result in sickness from food poisoning. Important Note: Place food in the oven after preheating if the recipe calls for it.Preheating is so important for good results when baking cakes, cookies, pastry and breads. After the oven has reached the desired temperature, long beeps will sound 5 times and oven lamp will flash. Preheating will take approximately 10~15 minutes. - 23 -