Magic Chef M12HP User Guide - Page 10

OPERATING INSTRUCTIONS CLEANING BEFORE USE New units are wiped down at the factory to remove any visible signs of dirt, oil, grease, etc. remaining from the manufacturing process. Before any food preparation, thoroughly wipe protective oil from all surface parts with hot soapy water to remove any film residue and dust or debris. NOTE: DO NOT use chlorine or sulfate/sulfide cleaners. NOTE: Wash any accessories shipped with unit. NOTE: Rinse accessories thoroughly. NOTE: Wipe unit completely dry with a soft, clean cloth. LIGHTING THE PILOT 1. Verify that the gas supply to the appliance matches that listed on the label. 2. Make sure the control knobs are in the "OFF" position. 3. Open the main gas supply valve. 4. Using a long match or grill lighter, light the pilots located just to the rear of each burner (see illustration). WARNING: ALWAYS light the pilots immediately after opening main gas supply valve. 5. Turn the burner control knobs counter-clockwise to turn on and control the burners. 90° is fully open. 6. When finished, turn the control knobs clockwise to the "OFF" position. 7. When done using, close the main gas supply valve. NOTE: ALWAYS be sure to turn burners OFF when not in use. NOTE: There may be some smoke at the initial startup as the result of rust prevention coatings burning off. This is normal. Please allow at least a 15 minute burn in period before using for the first time. Figure 2 Pilots 10