Miele H 6880-2 BP Operating and Installation instructions - Page 129

Warm-up Cookware, Proof, Pizza, accumulate on the bottom of

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Special Modes Warm-up Cookware This program is designed to warm your dishes. You can select a temperature setting from 75 through 175°F (50 through 80°C). Use heat-resistant dishes.  Place the rack on shelf level 3 and place the dishes to be heated on it. Depending on the size of the dishes, you can also place the rack on the oven floor and take the side runners out to make more room.  Select Special Modes .  Select Warm-up Cookware.  If necessary, adjust the recommended temperature and set the duration.  Follow the instructions in the display.  Danger of burning! Use pot holders when removing dishes. Condensation may accumulate on the bottom of the dishes. Proof This program was designed to proof dough without humidity. You can select a temperature setting from 75 through 125°F (30 through 50°C).  Select Special Modes .  Select Proof.  If necessary, adjust the recommended temperature and set the duration.  Follow the instructions in the display. If you would like to proof dough with the addition of moisture, select the appropriate automatic program. Pizza This program is designed specifically for baking pizza. You can select a temperature setting from 300 through 475°F (160 through 250°C).  Select Special Modes .  Select Pizza.  If necessary, adjust the recommended temperature and set the duration.  Follow the instructions in the display. 129

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Special Modes
129
Warm-up Cookware
This program is designed to warm your
dishes.
You can select a temperature setting
from 75 through 175°F (50 through
80°C).
Use heat-resistant dishes.
Place the rack on shelf level 3 and
place the dishes to be heated on it.
Depending on the size of the dishes,
you can also place the rack on the
oven floor and take the side runners
out to make more room.
Select
Special Modes
 
.
Select
Warm-up Cookware
.
If necessary, adjust the
recommended temperature and set
the duration.
Follow the instructions in the display.
Danger of burning!
Use pot holders when removing
dishes. Condensation may
accumulate on the bottom of the
dishes.
Proof
This program was designed to proof
dough without humidity.
You can select a temperature setting
from 75 through 125°F (30 through
50°C).
Select
Special Modes
 
.
Select
Proof
.
If necessary, adjust the
recommended temperature and set
the duration.
Follow the instructions in the display.
If you would like to proof dough with
the addition of moisture, select the
appropriate automatic program.
Pizza
This program is designed specifically
for baking pizza.
You can select a temperature setting
from 300 through 475°F (160 through
250°C).
Select
Special Modes
 
.
Select
Pizza
.
If necessary, adjust the
recommended temperature and set
the duration.
Follow the instructions in the display.