Viking RDSCG2305BSS Use and Care Manual

Viking RDSCG2305BSS Manual

Viking RDSCG2305BSS manual content summary:

  • Viking RDSCG2305BSS | Use and Care Manual - Page 1
    Use & Care Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com F20933 EN (031312) Freestanding 30" Gas Self-Clean Sealed Burner Range
  • Viking RDSCG2305BSS | Use and Care Manual - Page 2
    , state-of-the-art range. Your Viking range is designed to offer years of reliable service. This Use and Care Manual will provide you with the Cleaning and Maintenance 35 Self-Clean Cycle 38 Replacing Oven Lights 40 Door Removal 41 Door Replacement and Adjustment 42 Troubleshooting 43 Service
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    technician. DO NOT attempt to adjust, repair, service, or replace any part of your appliance unless it is specifically recommended in this manual. All other servicing should be referred to a qualified servicer. Have the installer show you the location of the gas shutoff valve and how to shut it off
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    can trail across hot surface burners and ignite or get caught on appliance parts. • ALWAYS let quantities of hot fat used for deep fat frying flammable materials accumulate in or near the appliance, hood or vent fan. Clean hood frequently to prevent grease from accumulating on hood or filter. When
  • Viking RDSCG2305BSS | Use and Care Manual - Page 5
    not specifically recommended in this guide. DO NOT use eyelid covers for the surface units, stovetop grills, or add-on oven convection systems. The use of devices or accessories that are not expressly recommended in this manual can create serious safety hazards, result in performance problems, and
  • Viking RDSCG2305BSS | Use and Care Manual - Page 6
    fan does not turn on, cancel the clean operation and contact an authorized servicer. • It is normal for the rangetop cooking surface of the range to become hot during a self-clean cycle. Therefore, touching the rangetop cooking surface during a clean cycle should be avoided. Important Safety Notice
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    DO NOT store items of interest to children over the unit. Children climbing to reach items could be seriously injured. WARNING This range features a self-cleaning cycle. During this cycle, the oven reaches elevated temperatures in order to burn off soil and deposits. A powder ash residue is left
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    parts become extremely hot to the touch! During the first few times the self-cleaning . Before starting to cook, clean the range thoroughly with hot, soapy water an hour. All models include: • easy cleaning. • Convection baking with a hidden 30,000 specific instructions found on www.star-k.org 14 15
  • Viking RDSCG2305BSS | Use and Care Manual - Page 9
    Product Controls Range Features 12 3 4 56 78 9 10 16 14 11 12 13 17 15 18 19 1. Interior oven light switch 2. Left rear burner control knob 3. Left front burner control knob 4. Center burner control knob 5. Oven function selector knob 6. Self-Clean indicator light 7. Oven temperature
  • Viking RDSCG2305BSS | Use and Care Manual - Page 10
    or circuit breaker is not blown or tripped. Within a few moments, enough gas will have traveled to the burner to light. When the burner lights, turn energy. Surface Cooking Tips Your range is equipped with a variety of different sized surface burners. Below is a guide for which burners work best
  • Viking RDSCG2305BSS | Use and Care Manual - Page 11
    particular cooking vessels that are most appropriate for the type of cooking being done. Any and all cooking vessels are suitable for use in the range and it is not necessary to replace your present domestic vessels with commercial cookware. This is a matter of personal choice. As with any cookware
  • Viking RDSCG2305BSS | Use and Care Manual - Page 12
    Operation Using the Oven Conventional and Convection Cooking Because of variations in food density, surface texture and consistency, some foods may be prepared more successfully using the conventional bake setting. For this reason, conventional baking is recommended when preparing baked goods such
  • Viking RDSCG2305BSS | Use and Care Manual - Page 13
    clean when ˚F (191˚C) 375˚F (191˚C) 10 - 12 30 - 35 12 - 15 30 - 35 25 - 30 35 - 40 15 - 20 15 - 20 50 30 - 35 60 - 65 350˚F (177˚C) 25 - 30 375˚F (191˚C) 12 - 15 375˚F (191˚C) 10 - 12 400˚F (204˚C) 30 - (204˚C) 375˚F (191˚C) 25 - 30 10 - 15 55 - 60 35 - 40 60 - 70 25 - 30 15 - 20 35 - 40 375˚F
  • Viking RDSCG2305BSS | Use and Care Manual - Page 14
    375˚F (191˚C) 325˚F (163˚C) 350˚F (177°C) 350˚F (177˚C) 7-9 25 - 30 11 - 13 25 - 30 20 - 25 30 - 35 12 - 15 10 - 12 350˚F (177˚C) 325˚F (163˚C) 325˚F ( : The above information is given as a guide only. 26 Baking Solving Baking Problems Baking problems can occur for many reasons. Check the chart
  • Viking RDSCG2305BSS | Use and Care Manual - Page 15
    Use this setting for broiling thick cuts of meats. Broiling Broiling Instructions Broiling is a dry-heat cooking method using direct or radiant heat as only closed door broiling is recommended for this range. With closed door broiling the broil element might cycle on and off
  • Viking RDSCG2305BSS | Use and Care Manual - Page 16
    cleaning of the pan easier, or the broiler pan can be lined with aluminum foil to make cleaning 65% 4 50% 3 35% 2 25% 1 30 Broiling Broiling Chart Type and Cut of Meat Weight BEEF 3 2 2 2 2 2 Note: The above information is given as a guide only. Time (min) 4 5 6 4 6 8 6 8 15 15
  • Viking RDSCG2305BSS | Use and Care Manual - Page 17
    Convection Dehydrate Convection Dehydrate This oven is designed not only to cook, but also to dehydrate fruits and vegetables. Warm air is circulated by a motorized fan in the rear of the oven and over a period of time, the water is removed from the food by evaporation. Removal of water inhibits
  • Viking RDSCG2305BSS | Use and Care Manual - Page 18
    been provided as useful guides in these situations. 30 g 454 g 1 kg *Note: Rounded for easier measuring. 34 Cleaning and Maintenance Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Your range must be kept clean
  • Viking RDSCG2305BSS | Use and Care Manual - Page 19
    Self-Clean Your oven features a self-clean cycle for the oven interior. See the "Self-Clean Cycle" section for complete instructions. 36 Cleaning They could remove the graphics from the knob. Stainless Steel Parts All stainless steel body parts should be wiped regularly with hot soapy water at the
  • Viking RDSCG2305BSS | Use and Care Manual - Page 20
    in burns or electrical shock. CAUTION DO NOT touch the exterior portions of the oven after self-cleaning cycle has begun, since some parts become extremely hot to the touch! During the first few times the self-cleaning feature is used, there may be some odor and smoking from the curing of the binder
  • Viking RDSCG2305BSS | Use and Care Manual - Page 21
    before replacing bulb. WARNING DO NOT touch bulb with bare hands. Clean off any signs of oil from the bulb and handle with a soft cloth. DO NOT touch bulb with bare hands. Clean off any signs of oil from the bulb and handle with a soft cloth. glass
  • Viking RDSCG2305BSS | Use and Care Manual - Page 22
    using a 5/32" hex head allen wrench. After adjustment, tighten hinge trim screws. 42 Troubleshooting Problem Range will not function. Broil does not work. Oven does not operate in self-clean. Oven is not clean after selfclean cycle. Oven light will not work. Igniters will not work. Igniters
  • Viking RDSCG2305BSS | Use and Care Manual - Page 23
    . Model no Serial no Date of purchase Date installed Dealer's name Address If service requires installation of parts, use only authorized parts to insure protection under the warranty. Keep this manual for future reference. 44 Warranty FREESTANDING 30" GAS SELF-CLEAN RANGES WARRANTY
  • Viking RDSCG2305BSS | Use and Care Manual - Page 24
    model and serial number and date of original purchase or closing date for a new construction. For the name of your nearest authorized Viking Range Corporation service agency, call Viking Range Corporation. IMPORTANT: Retain proof of original purchase to establish warranty period. Specifications
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F20933 EN
(031312)
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information, call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at vikingrange.com
Freestanding 30” Gas
Self-Clean Sealed Burner Range
Use & Care