Viking VEDO1302SS Use and Care Manual

Viking VEDO1302SS Manual

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  • Viking VEDO1302SS | Use and Care Manual - Page 1
    Use & Care Manual Viking Range Corporation 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information call 1-888-VIKING1 (845-4641), or visit the Viking Web site at vikingrange.com F20812A EN (072911) Professional Custom Built-In Electric Single and Double Ovens
  • Viking VEDO1302SS | Use and Care Manual - Page 2
    attests to the importance you place upon the quality and performance of the major appliances you use. With minimal care, as outlined in this guide, this product is designed to provide you with years of dependable service. Please take the few minutes necessary to learn the proper and efficient use
  • Viking VEDO1302SS | Use and Care Manual - Page 3
    and Maintenance 38 Replacing Light 42 Trouble Shooting 43 Service Information 44 Warranty 45 4 Important Safety Instructions Read before operating your oven. • Use this appliance only for its intended use as described in this manual. Never use your appliance for warming or heating the room
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    from grease buildup. • Before self-cleaning the oven, remove broiler pan, broiler grid, oven racks, and other utensils. Do not use your oven to clean other parts. A fan noise should be heard during the cleaning cycle. If not, call service before self-cleaning again. • DO NOT TOUCH HEATING ELEMENTS
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    BAKE TIME START TIME CLEAN SELF CLEAN LOW BROIL OFF BAKE HI BROIL OVEN OFF CLEAN 200 UPPER TIMED BROIL MANUAL LOWER TIMED 300 500 MED BROIL OVEN FUNCTION LOWER OVEN 400 OVEN TEMPERATURE Bake Conventional, single rack baking (breads, cakes, cookies, pastry, pies, entrees, vegetables
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    Features Model/Serial Number Plate (under control panel) CLEAN OVEN SELF CLEAN SELF CLEAN OOVEVNEN LOW ULPILPGIEGHRTHTTIMBERDOIL CONV. MANUAL BROIL OFF OFF BAKE CLEAN BAKE CBCOAOTNKNREVVU.EC CONV. BAKE OFF 200 OFF OVEN CLEAN CLEAN BROIL LOWER TIMBEMRDEODIL MAXI BROIL CTROUNV
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    operates at full power. There is no direct heat from the bottom or top elements. The motorized fan in the rear of the oven circulates air in the oven cavity for even heating. Use this setting for foods that require TruConvec TM gentle cooking such as pastries, souffles, yeast breads, quick
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    Use this setting for broiling small and average cuts of meat. 14 Oven Settings and Functions Low-Broil This mode uses only a fraction of the broil element for delicate top-browning. The inner broil element is on for only part of the time. Use this setting to gently brown meringue on racks 3 or
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    sounded. Setting the Automatic Start Time Bake Program The Bake Hours and Start Time modes of the timer can be used to automatically turn the oven on and off at a preselected time. The Automatic Time Bake program is ideal for foods with no danger of spoilage during the time the
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    indicate that a program is in progress. Switch back to the timer mode by pressing the "BAKE HOURS" button. 6. When the specified time is reached, the oven will automatically turn on. It will bake for the programmed amount of time at the selected temperature. NOTE: At one minute from the end of
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    or roasted foods. At the end of the timed cycle, the oven automatically turns off. Setting the Automatic Start Time Bake Program The Bake pressing the "bake hours" button. 6. When the specified time is reached, the oven will automatically turn on. It will bake for the programmed amount of time at
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    into oven. 2. Plug the probe into the outlet located on left interior wall of the oven and close oven door. NOTE: If the probe is not plugged into the oven when will be displayed on the lower right of the clock. On Double Ovens, the manual/timed control must be turned to "upper timed." NOTE: It is
  • Viking VEDO1302SS | Use and Care Manual - Page 13
    multi-rack baking and for baking heavier foods. Below are some tips which will allow you to get the best results out of your oven when cooking with convection. •As a general rule, reduce the temperature by 25° F (10° C) when using a convection cooking function. •Cooking times for standard baking and
  • Viking VEDO1302SS | Use and Care Manual - Page 14
    , partial power from the broiler is used to bring the oven to the preheat temperature. Therefore, placing food items in the oven during preheat mode is not recommended. The Viking Rapid Ready™ Preheat System is engineered so that the oven is brought to the desired set temperature in a manner which
  • Viking VEDO1302SS | Use and Care Manual - Page 15
    times you are accustomed to using with your previous oven may vary slightly from those required with this oven. If you find this to be true, it is necessary for you to adjust your recipes and cooking times accordingly. COMMON BAKING PROBLEM / REMEDIES PROBLEM Cakes burned on the sides or not done
  • Viking VEDO1302SS | Use and Care Manual - Page 16
    Instructions Always use the broiler pan and grid supplied with each oven between the body and leg into the thickest part of the inner thigh.) The tip of the outlet until the oven has cooled. • Never leave the probe inside the oven during a self-cleaning cycle. • Do not store the probe in the oven
  • Viking VEDO1302SS | Use and Care Manual - Page 17
    Conventional Roasting Chart Food BEEF Rib Roast Rare Medium Well done Rump Roast Medium Well done Tip Roast Medium Well done LAMB Lamb Leg PORK Pork Loin Pork Chops 1" thick Ham, fully Cooked POULTRY Chicken, Whole Turkey, Unstuffed Turkey Turkey, Stuffed Turkey, Stuffed Turkey Breast Weight Temp
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    smoke and odors. To Use Medium-Broil and Low-Broil: Follow same steps as listed above except set the Oven Function Selector to Medium-Broil or Low-Broil. Broiling Instructions Broiling Tip • Always use a broiler pan and grid for broiling. They are designed to provide drainage of excess liquid
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    or 6 15 - 20 4 or 5 4 or 5 10 - 15 15 - 20 4 10 - 15 5 5 - 8 4 4 or 5 15 - 20 10 - 15 36 Convection Dehydrate/Defrost Convection Dehydrate This oven is designed not only to cook, but also to dehydrate fruits and vegetables. 1. Prepare the food as recommended. 2. Arrange the food on drying
  • Viking VEDO1302SS | Use and Care Manual - Page 20
    oven must be kept clean and maintained properly. Oven Surfaces Several different finishes have been used in your electric oven. Cleaning instructions for each surface are given below. Your oven features a Self-Clean cycle for the oven The oven rack supports are designed to remain in the oven during
  • Viking VEDO1302SS | Use and Care Manual - Page 21
    exterior portions of the oven after self-cleaning cycle has begun, since some parts become extremely hot to oven rack supports are designed to remain in the oven during the SelfClean cycle. Do not use foil or liners in the oven. During the SelfClean cycle foil can burn or melt and damage the oven
  • Viking VEDO1302SS | Use and Care Manual - Page 22
    fuse or circuit breaker. Power Failure Do not attempt to use during a power failure. Unit will not function. Trouble Shooting Guide PROBLEM 1. Oven will not function. 2. Oven does not operate in self-clean. 3. Oven is not clean after self-clean cycle. 4. Broil does not work. 5. Door will not open
  • Viking VEDO1302SS | Use and Care Manual - Page 23
    Number____________ Date of Purchase Date Installed Dealer's Name Address If service requires installation of parts, use only authorized parts to ensure protection under the warranty. This manual should remain with the oven for future reference. 44 Warranty PROFESSIONAL SERIES BUILT-IN
  • Viking VEDO1302SS | Use and Care Manual - Page 24
    purchase or closing date for a new construction. For the name of your nearest authorized Viking Range Corporation service agency, call Viking Range Corporation. IMPORTANT: Retain proof of original purchase to establish warranty period. Specifications subject to change without notice. 46 47
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F20812A EN
(072911)
Viking Use & Care Manual
Professional Custom
Built-In Electric Single and Double Ovens
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKING1 (845-4641),
or visit the Viking Web site at
vikingrange.com