Viking VGSC548 Freestanding Ranges - Page 45

Vdsc536t, Vdsc548t - vdsc548t 4gq

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C O N T R OL 3 0 ", 3 6 ", a nd 4 8 " w i de r a nge s VDSC536T 47 7/8" (121.6 cm) VDSC548T standard residential 1/2" (1.3 cm) ID gas service line. rated 40 amp 125-250 VAC minimum. Cord must be agency approved for use with household electric ranges. 240V - 37.0 amps 208V - 32.0 amps Height - 16 1/2" (41.9 cm); AHAM Standard* - 16 13/16" (42.7 cm) AHAM Standard* - 4.9 cu. ft. 4G - 510 lb. (229.5 kg), 4Q - 510 lb. (229.5 kg) Right Oven - Convection Bake/Broil Width - 25 5/16" (64.6 cm); Height - 16 1/2" (41.9 cm); Depth - 19 1/2" (49.5 cm); AHAM Standard* - 16 13/16" (42.7 cm); Overall Size - 4.7 cu. ft.; AHAM Standard* - 4.1 cu. ft. 3 racks, 6 rack positions Left Oven - Bake Width - 13 3/4" (34.9 cm); Height - 16 1/2" (41.9 cm); Depth - 19 1/2" (49.5 cm); AHAM Standard* - 18 5/8" (47.3 cm); Overall Size - 2.6 cu. ft.; AHAM Standard* - 2.5 cu. ft. 2 racks, 6 rack positions 6G - 585 lb. (263.3 kg), 6Q - 585 lb. (263.3 kg), 4GQ - 585 lb. (263.3 kg), 4G - 610 lb. (274.5 kg) 45

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47 7/8" (121.6 cm)
standard residential 1/2" (1.3 cm) ID gas service line.
CONTROL 30", 36", AND 48" WIDE RANGES
VDSC536T
VDSC548T
rated 40 amp 125-250 VAC minimum. Cord must be agency approved for use with household electric ranges.
240V – 37.0 amps
208V – 32.0 amps
Height – 16 1/2" (41.9 cm);
AHAM Standard* – 16 13/16" (42.7 cm)
AHAM Standard* – 4.9 cu. ft.
4G – 510 lb. (229.5 kg), 4Q – 510 lb. (229.5 kg)
6G – 585 lb. (263.3 kg), 6Q – 585 lb. (263.3 kg), 4GQ – 585 lb. (263.3 kg),
4G – 610 lb. (274.5 kg)
Right Oven – Convection Bake/Broil
Width – 25 5/16" (64.6 cm); Height – 16 1/2" (41.9 cm); Depth – 19 1/2" (49.5 cm);
AHAM Standard* – 16 13/16" (42.7 cm); Overall Size – 4.7 cu. ft.; AHAM Standard* – 4.1 cu. ft.
3 racks, 6 rack positions
Left Oven – Bake
Width – 13 3/4" (34.9 cm); Height – 16 1/2" (41.9 cm); Depth – 19 1/2" (49.5 cm);
AHAM Standard* – 18 5/8" (47.3 cm); Overall Size – 2.6 cu. ft.; AHAM Standard* – 2.5 cu. ft.
2 racks, 6 rack positions