Viking VMOD Use and Care Manual - Page 21

Melt/Soften/Warm

Page 21 highlights

Control Panel and Settings Melt/Soften/Warm Melt, Soften and Warm automatically compute the correct heating time and microwave power level for melting, softening and warming foods shown in the chart below. 1. Touch Melt pad once. SEE LABEL SELECT FOOD NUMBER 2. See Menu Label. Select desired food by touching number pad. Ex: Touch 2 for chocolate. 3. Repeat touching same number pad to select quantity. Ex: Touch 2 two more times for 1 square. 4. Touch Start/Add-A-Minute pad. NOTE: • Melt, Soften and Warm can be programmed with More or Less Time Adjustment. See page 21. • To melt, soften or warm other food or foods above or below the quantity allowed on the MELT/SOFTEN/WARM CHART, use manual operation. Food Melt 1. Butter 2. Chocolate Amount 2 tbsp .5 cup 1 cup chips 1 square Soften 1. Ice cream 2. Cream cheese 1 pint .5 gallon 3 oz. 8 oz. Warm 1. Syrup 2. Dessert toppings 1/4 cup 1/2 cup 1/4 cup 1/2 cup Melt/Soften/Warm Chart Procedure Use a Pyrex measuring cup. Cover with plastic wrap. After touching Melt, touch 1 two times for 2 tbsp. After touching Melt, touch 1 three times for .5 cup. After touching Melt, touch 2 two times for 1 cup chips. After touching Melt, touch 2 three times for 1 square. DO NOT COVER. After touching Soften, touch 1 two times for 1 pint. After touching Soften, touch 1 three times for .5 gallon. After touching Soften, touch 2 two times for 3 oz. After touching Soften, touch 2 three times for 8 oz. Use a Pyrex measuring cup. DO NOT COVER. After touching Warm, touch 1 two times for 1/4 cup. After touching Warm, touch 1 three times for 1/2 cup. After touching Warm, touch 2 two times for 1/4 cup. After touching Warm, touch 2 three times for 1/2 cup. Operation 19 E

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19
E
Operation
Control Panel and Settings
Melt/Soften/Warm
Melt, Soften and Warm automatically compute the correct heating time and microwave power level for melting, softening
and warming foods shown in the chart below.
1. Touch Melt pad once.
SEE
LABEL
SELECT
FOOD
NUMBER
2. See Menu Label. Select desired food by touching number pad. Ex: Touch
2
for chocolate.
3. Repeat touching same number pad to select quantity. Ex: Touch
2
two more times for 1 square.
4. Touch Start/Add-A-Minute pad.
NOTE:
Melt, Soften and Warm can be programmed with More or Less Time Adjustment. See page 21.
To melt, soften or warm other food or foods above or below the quantity allowed on the MELT/SOFTEN/WARM
CHART, use manual operation.
Melt/Soften/Warm Chart
Food
Amount
Procedure
Melt
Use a Pyrex measuring cup. Cover with plastic wrap.
1. Butter
2 tbsp
.5 cup
After touching Melt, touch
1
two times for 2 tbsp.
After touching Melt, touch
1
three times for .5 cup.
2. Chocolate
1 cup chips
1 square
After touching Melt, touch
2
two times for 1 cup chips.
After touching Melt, touch
2
three times for 1 square.
Soften
DO NOT COVER.
1. Ice cream
1 pint
.5 gallon
After touching Soften, touch
1
two times for 1 pint.
After touching Soften, touch
1
three times for .5 gallon.
2. Cream cheese
3 oz.
8 oz.
After touching Soften, touch
2
two times for 3 oz.
After touching Soften, touch
2
three times for 8 oz.
Warm
Use a Pyrex measuring cup. DO NOT COVER.
1. Syrup
1/4 cup
1/2 cup
After touching Warm, touch
1
two times for 1/4 cup.
After touching Warm, touch
1
three times for 1/2 cup.
2. Dessert toppings
1/4 cup
1/2 cup
After touching Warm, touch
2
two times for 1/4 cup.
After touching Warm, touch
2
three times for 1/2 cup.