Whirlpool RC8700EDB Installation Instructions - Page 2

Before You Start..., Tools And Materials Needed, Parts Supplied, Cutout Dimensions - model

Page 2 highlights

Before you start... Important: Observe all governing codes and ordinances. Proper installation is your responsibility. • Make sure you have everything necessary for correct installation. • Have a qualified technician install this cooktop. • Comply with the installation clearances specified on the model/serial rating plate. Model/serial rating plate is located on the left side of the downdraft plenum. Cooktop location should be away from strong draft areas, such as windows, doors and strong heating vents or fans. Locate cooktop for convenient use in kitchen. Grounded electrical system is required. See "Electrical requirements," Page 4. Venting duct must terminate outdoors. All openings in the wall or floor where cooktop is to be installed must be sealed. ! WARNING Electrical Shock Hazard It is the customer's responsibility to contact a qualified electrical installer, to make sure that the electrical installation is correct, and to make sure the electrical installation follows the National Electrical Code, ANSI/NFPA 70 - latest edition*, and all local codes and ordinances. Take special care when cutting holes into a wall. Electrical wires may be behind the wall covering and could cause an electrical shock if you touch them. Disconnect the power to any electrical circuits that could be affected by the installation of this product. Failure to do so could result in death or serious injury. Injury Hazard To eliminate the risk of burns or fires, Do Not install cabinets or store things above the cooktop. If cabinets are already installed above the cooktop, install a range hood to the bottom of the cabinet to prevent reaching over a heated cooking surface. The range hood should stick out a minimum of 5 inches (12.7 cm) from the front of the cabinets. Reaching over a heated cooking surface could result in a serious burn or other injury. This appliance is Not approved for use in mobile homes. *Copies of the standards listed may be obtained from: National Fire Protection Association Batterymarch Park Quincy, Massachusetts 02269 Tools and materials needed: Cutout dimensions 28-7/8" (73.3 cm) cutout width 15/16" (2.4 cm) minimum distance to backsplash or vertical wall Select required duct cutout (see Page 2 for exhaust duct cutout location). Countertop must be supported within 3" (7.6 cm) of cutout. countertop 20-7/8" (53.2 cm) cutout depth 1-7/8" (4.8 cm) minimum space to front edge of countertop Install rear wall junction box in shaded area. Darker shaded area is preferred. 5" (12.7 cm) 17" (43.2 cm) floor 11" (27.9 cm) 8" (20.3 cm) Minimum base cabinet dimensions - 30" (76.2 cm) base cabinet 24" (61.0 cm) base cabinet depth 25" (63.5 cm) countertop depth If cabinet has drawers, drawers will need to be removed and drawer fronts installed on front of cabinet. Cutout preparation: Decorative laminate - Chamfer all exposed edges to prevent chipping laminate. Cut radius corners and file to smooth edges and to prevent cracking. Clearance dimensions 30" (76.2 cm) minimum when higher than 18" (45.7 cm) See Note** for minimum clearances. 13" (33 cm) maximum upper cabinet depth Installation location should provide sufficient room for removing grease containers. 18" (45.7 cm) minimum clearance upper cabinet to countertop 3/4" (1.9 cm) Do Not seal cooktop to countertop. 6" both sides (15.2 cm) Minimum distance to nearest combustible vertical surface extending 18" (45.7 cm) above cooktop ** Note: 24" (61.0 cm) minimum when bottom of wood or metal cabinet is protected by not less than 1/4" flame retardant millboard covered with not less than No. 28 MSG sheet steel, 0.015" stainless steel, 0.024" aluminum or 0.020" copper. 30" (76.2 cm) minimum clearance between the top of the cooking platform and bottom of unprotected wood or sheet metal. Side clearance - 6" (15.2 cm) minimum clearance between side of cooktop and side wall is recommended for maximum ventilation performance. Rear clearance - 3/4" (1.9 cm) clearance between rear edge of appliance and rear wall is required. Motor/blower clearance - 2" (5.1 cm) minimum clearance between motor and cabinet is required for proper cooling. 6" (15.2 cm) clearance is recommended for servicing access. Product dimensions 29-7/8" (75.9 cm) width 21-1/2" (54.6 cm) depth Phillips screwdriver gloves metal snips safety glasses caulking gun with weatherproof caulking tape measure hand or electric drill pliers duct tape Not shown: • wall or roof cap • metal ductwork • 2 sheet metal screws to attach transition duct to venting adapter • Two U.L.-listed 1/2" conduit connectors • Flexible, armored or non-metallic sheathed copper cable (with grounding wire) that conforms to existing codes (see "Electrical requirements" Page 4). Length required depends on your installation. • Twist-on connectors. Number and size will depend on your installation. See "Electrical connection," Page 5. Parts supplied: Remove parts from packages. Check that all parts were included. • literature pack • exhaust flow rate tester card Page 1 Blower can be swiveled 90°. Appliance junction box is located under right side of cooktop. grease containers 16-7/16" (41.8 cm) blower housing depth 3-3/4" (9.5 cm) burner box depth 11-7/8" (30.2 cm) 12-7/16" (31.6 cm)

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Cutout preparation:
Decorative laminate —
Chamfer all exposed edges to
prevent chipping laminate.
Cut radius corners and file to
smooth edges and to prevent
cracking.
Page 1
Cutout dimensions
Clearance dimensions
Before you start...
Important: Observe all governing codes
and ordinances.
Proper installation
is your responsibility.
• Make sure you have everything necessary for
correct installation.
• Have a qualified technician install this cooktop.
• Comply with the installation clearances specified
on the model/serial rating plate.
Model/serial rating plate
is located on the left side
of the downdraft plenum.
Cooktop location
should be away from strong
draft areas, such as windows, doors and strong
heating vents or fans. Locate cooktop for
convenient use in kitchen.
Grounded electrical system
is required. See
“Electrical requirements,” Page 4.
Venting duct
must terminate outdoors.
All openings in the wall or floor where cooktop is
to be installed must be sealed.
This appliance is Not approved for use in mobile
homes.
*Copies of the standards listed may be obtained from:
National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
!
WARNING
Electrical Shock Hazard
It is the customer’s responsibility to contact a
qualified electrical installer, to make sure that
the electrical installation is correct, and to
make sure the electrical installation follows the
National Electrical Code, ANSI/NFPA 70 —
latest edition*, and all local codes and
ordinances.
Take special care when cutting holes into a
wall. Electrical wires may be behind the wall
covering and could cause an electrical shock if
you touch them.
Disconnect the power to any electrical circuits
that could be affected by the installation of this
product.
Failure to do so could result in death or serious
injury.
Injury Hazard
To eliminate the risk of burns or fires, Do Not
install cabinets or store things above the
cooktop. If cabinets are already installed above
the cooktop, install a range hood
to the
bottom of the cabinet to prevent reaching over
a heated cooking surface. The range hood
should stick out a minimum of 5 inches
(12.7 cm) from the front of the cabinets.
Reaching over a heated cooking surface could
result in a serious burn or other injury.
If cabinet has drawers, drawers will need to
be removed and drawer fronts installed on
front of cabinet.
1-7/8" (4.8 cm)
minimum space
to front edge of
countertop
Install rear
wall junction
box in shaded
area. Darker
shaded area
is preferred.
Select required
duct cutout
(see Page 2 for
exhaust duct
cutout location).
Countertop must be
supported within
3" (7.6 cm) of cutout.
28-7/8"
(73.3 cm)
cutout width
15/16" (2.4 cm)
minimum
distance to
backsplash
or vertical
wall
20-7/8"
(53.2 cm)
cutout depth
Side clearance —
6" (15.2 cm) minimum
clearance between side of cooktop and
side wall is recommended for maximum
ventilation performance.
Rear clearance —
3/4" (1.9 cm) clearance
between rear edge of appliance and rear
wall is required.
Motor/blower clearance —
2" (5.1 cm)
minimum clearance between motor and
cabinet is required for proper cooling. 6"
(15.2 cm) clearance is recommended for
servicing access.
Do Not seal
cooktop to
countertop.
Minimum distance to nearest
combustible vertical surface extending
18" (45.7 cm) above cooktop
3/4"
(1.9 cm)
See Note**
for minimum
clearances.
18" (45.7 cm)
minimum
clearance upper
cabinet
to countertop
6" both sides
(15.2 cm)
Installation location
should provide
sufficient room for
removing grease
containers.
30" (76.2 cm) minimum
when higher than 18"
(45.7 cm)
13" (33 cm)
maximum
upper
cabinet
depth
tape measure
hand or
electric drill
metal
snips
duct tape
pliers
gloves
safety
glasses
caulking
gun with
weather-
proof
caulking
Phillips
screwdriver
Not shown:
• wall or roof cap
• metal ductwork
• 2 sheet metal screws to attach transition duct to venting adapter
• Two U.L.-listed 1/2" conduit connectors
• Flexible, armored or non-metallic sheathed copper cable
(with grounding wire) that conforms to existing codes (see
“Electrical requirements” Page 4). Length required depends
on your installation.
• Twist-on connectors. Number and size will depend on your
installation. See “Electrical connection,” Page 5.
Tools and materials
needed:
Parts supplied:
Remove parts from packages. Check that all parts
were included.
• literature pack
• exhaust flow rate tester card
Product dimensions
Minimum base cabinet dimensions —
30" (76.2 cm) base cabinet
24" (61.0 cm) base cabinet depth
25" (63.5 cm) countertop depth
Blower can be
swiveled 90°.
3-3/4"
(9.5 cm)
burner box
depth
grease
containers
Appliance junction
box is located
under right side
of cooktop.
16-7/16"
(41.8 cm)
blower
housing
depth
29-7/8" (75.9 cm)
width
21-1/2" (54.6 cm)
depth
12-7/16"
(31.6 cm)
11-7/8"
(30.2 cm)
Note: 24" (61.0 cm) minimum when bottom of wood or metal
cabinet is protected by not less than 1/4" flame retardant
millboard covered with not less than No. 28 MSG sheet steel,
0.015" stainless steel, 0.024" aluminum or 0.020" copper.
30" (76.2 cm) minimum clearance between the top of the cooking
platform and bottom of unprotected wood or sheet metal.
**
5" (12.7 cm)
17"
(43.2 cm)
11"
(27.9 cm)
8"
(20.3 cm)
countertop
floor