Zanussi ZOD35621XK User Manual - Page 15

Care And Cleaning

Page 15 highlights

Food Quantity Defrosting Further defrost- (kg) time (min) ing time (min) Comments Strawberries Butter Cream 0.3 0.25 2 x 0.2 30 - 40 30 - 40 80 - 100 Gateau 1.4 60 CARE AND CLEANING 10 - 20 10 - 15 10 - 15 60 - Whip the cream when still slightly frozen in places. - WARNING! Refer to Safety chapters. NOTES ON CLEANING Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Do not clean the accessories in the dishwasher. Clean stubborn dirt with a special oven cleaner. If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It can cause damage to the nonstick coating. Clean the moisture from the cavity after each use. STAINLESS STEEL OR ALUMINIUM OVENS Clean the oven door with a damp cloth or sponge only. Dry it with a soft cloth. Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions. REMOVING THE SHELF SUPPORTS To clean the oven, remove the shelf supports. CAUTION! Be careful when you remove the shelf supports. 2. Pull the rear end of the shelf support away from the side wall and remove it. 1 2 Install the removed accessories in the opposite sequence. REMOVING AND INSTALLING THE DOOR You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. WARNING! The door is heavy. 1. Open the door fully. 2. Fully lift up the clamping levers (A) on the two door hinges. 1. Pull the front of the shelf support away from the side wall. 15

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Food
Quantity
(kg)
Defrosting
time (min)
Further defrost-
ing time (min)
Comments
Straw-
berries
0.3
30 - 40
10 - 20
-
Butter
0.25
30 - 40
10 - 15
-
Cream
2 x 0.2
80 - 100
10 - 15
Whip the cream when still slightly frozen
in places.
Gateau
1.4
60
60
-
CARE AND CLEANING
WARNING!
Refer to Safety chapters.
NOTES ON CLEANING
Clean the front of the oven with a soft cloth with
warm water and a mild cleaning agent.
To clean metal surfaces, use a dedicated cleaning
agent.
Clean the oven interior after each use. Fat
accumulation or other food remains may result in a
fire. The risk is higher for the grill pan.
Clean all accessories after each use and let them
dry. Use a soft cloth with warm water and a
cleaning agent. Do not clean the accessories in the
dishwasher.
Clean stubborn dirt with a special oven cleaner.
If you have nonstick accessories, do not clean them
using aggressive agents, sharp-edged objects or a
dishwasher. It can cause damage to the nonstick
coating.
Clean the moisture from the cavity after each use.
STAINLESS STEEL OR ALUMINIUM OVENS
Clean the oven door with a damp cloth or sponge
only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive materials
as they can damage the oven surface. Clean the
oven control panel with the same precautions.
REMOVING THE SHELF SUPPORTS
To clean the oven, remove the shelf supports.
CAUTION!
Be careful when you
remove the shelf supports.
1.
Pull the front of the shelf support away from the
side wall.
2.
Pull the rear end of the shelf support away from
the side wall and remove it.
2
1
Install the removed accessories in the opposite
sequence.
REMOVING AND INSTALLING THE DOOR
You can remove the door and the internal glass
panels to clean it. The number of glass panels is
different for different models.
WARNING!
The door is heavy.
1.
Open the door fully.
2.
Fully lift up the clamping levers (A) on the two
door hinges.
15