Asko D5644 User manual 8094451 Asko D5644 XLCS EN - Page 6

3 2 6 5 1 3 4 Middle basket with 10 place settings AHAM DW-1 1 Teaspoons 2 Forks 3 Serving cutlery - spoons 4 Serving cutlery - fork 5 Knives 6 Soupspoons UPPER BASKET Place glasses, cups, bowls, side plates, and saucers in the upper basket. Wine glasses are placed on the wine glass shelf and knives are placed in the knife stand on the right (if equipped). NOTE! All dirty surfaces should face in and down! MIDDLE BASKET The middle basket's utensil basket has space for ladles, whisks, serving cutlery, and similar items. The two baskets in the middle basket can be removed, or the entire middle basket can be removed, to create more space between the upper and lower baskets if larger items are being washed. LOWER BASKET Place plates, side plates, serving dishes, and pots in the lower basket. Place pots and pans in the rear of the lower basket to best utilize dishwashing performance from the two rear spray nozzles (Double Power Zone™ Pots & Pans), which are intended for these types of dishes. Customer Care Center 1-800-898-1879 6 www.askousa.com