Cuisinart DFP-3 DFP-3 Manual

Cuisinart DFP-3 - Handy Prep Food Processor Manual

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  • Cuisinart DFP-3 | DFP-3 Manual - Page 1
    INSTRUCTION AND RECIPE BOOKLET Handy Prep™ 3-Cup Food Processor DFP-3 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Cuisinart DFP-3 | DFP-3 Manual - Page 2
    DFP-3 Capacities: The following can be prepared in a single batch using the 3-cup work bowl. Using the chute attachment for slicing and shredding will allow you to do unlimited amounts. Food Amount Sliced or Shredded Cheeses, Fruits or Vegetables 3 cups using work bowl, unlimited using chute
  • Cuisinart DFP-3 | DFP-3 Manual - Page 3
    IMPORTANT UNPACKING INSTRUCTIONS This package contains a Cuisinart® 3-Cup Food Processor and the following standard parts: a clear work bowl, chute attachment, cover with feed tube, white pusher, metal chopping blade, slicing disc and shredding disc, ejector disc, adapter stem for discs, and spatula
  • Cuisinart DFP-3 | DFP-3 Manual - Page 4
    or mechanical adjustment. SAVE THESE INSTRUCTIONS FOR HOUSEHOLD USE ONLY Operation 1. Keep hands as well as spatulas and other utensils away from moving blades or discs while processing food, to prevent possibility of severe personal injury or damage to food processor. A plastic spatula may be
  • Cuisinart DFP-3 | DFP-3 Manual - Page 5
    Slices and Uniform Shreds Page 11 Troubleshooting Page 12 Cleaning And Storage Page 12 For Your Safety Page 13 Technical Data Page 13 Warranty Page 14 Recipes Page 15 INTRODUCTION Congratulations on your purchase of the Cuisinart® Handy Prep™ Food Processor. This product is the ultimate
  • Cuisinart DFP-3 | DFP-3 Manual - Page 6
    Disc 9. Ejector Disc directs sliced or shredded ingredients through feed chute attachment. 10. Adapter Stem 11. Spatula 5 Adapter Stem Ejector Disc 2mm Slicing Disc Medium Shredding Disc Chopping/Mixing Blade Continuous Feed Chute Pusher Cover with Feed Tube Spatula 3-Cup Work Bowl Housing Base
  • Cuisinart DFP-3 | DFP-3 Manual - Page 7
    all instructions on these two pages before you start. Check that your household voltage matches that shown on label on bottom of food processor base. Note: Before using the Handy Prep™ for the first time, wash all parts except base in hot, soapy water. Rinse and dry thoroughly. Handle metal blade
  • Cuisinart DFP-3 | DFP-3 Manual - Page 8
    to prevent it from falling out: 1. Before tilting bowl, use spatula to remove food from around blade. Carefully remove blade by finger grip on top of center plastic part. 2. Hold top of blade in place with finger or spatula while pouring out processed food. 3. Make sure your hands are dry. Insert
  • Cuisinart DFP-3 | DFP-3 Manual - Page 9
    it, grasp flat top section of adapter stem and lift it straight up. Then turn bowl clockwise to remove it from base and lift it straight up. Slicing And Shredding More Than 3 Cups Of Food 1. Substitute chute attachment for clear work bowl. Pick up empty work bowl, holding it in both hands with
  • Cuisinart DFP-3 | DFP-3 Manual - Page 10
    top of adapter stem and pull straight up. You must remove discs before removing work bowl. Food Prep Guide Your Cuisinart® Handy Prep™ makes many everyday food preparation tasks much easier and faster. Use these guidelines to get the best food results. For larger amounts (more than 3 cups processed
  • Cuisinart DFP-3 | DFP-3 Manual - Page 11
    chop, then process continuously to reach desired texture. Work bowl and blade must be clean and dry. Follow favorite 1-egg recipe, adding oil through drip hole in pusher. Cut into 3/4-inch cubes, chill. Process up to 8 ounces at one time. Use pulse to chop to desired texture. Trim visible fat from
  • Cuisinart DFP-3 | DFP-3 Manual - Page 12
    up to 8 ounces at a time. Use metal blade to "sift" dry ingredients; remove. Process wet ingredients, return dry ingredients to work bowl and pulse to blend. See Cuisinart recipes. Results/Notes Chopped meats can be used for salads or spreads. For Baby/Junior Foods, add broth or other liquid as
  • Cuisinart DFP-3 | DFP-3 Manual - Page 13
    cheeses and pack them horizontally. Use medium pressure for most food - apples, celery, citrus fruit, potatoes, zucchini. Use firm pressure for really hard vegetables like carrots and yams. TROUBLESHOOTING These are some problems that beginners with a food processor sometimes experience, along with
  • Cuisinart DFP-3 | DFP-3 Manual - Page 14
    , your food processor should be handled with care. Follow these guidelines to protect yourself and your family from misuse that could cause injury. Handle and store metal blade and discs carefully. Their cutting edges are very sharp. Never put adapter stem on motor shaft until work bowl is securely
  • Cuisinart DFP-3 | DFP-3 Manual - Page 15
    are not covered under warranty. Your Cuisinart® Handy Prep™ Food Processor has been manufactured to strict specifications and has been designed for use with the Cuisinart® Food Processor authorized accessories and replacement parts for your model. This warranty expressly excludes any defects
  • Cuisinart DFP-3 | DFP-3 Manual - Page 16
    recipe. Guacamole Serve guacamole with crispy tortilla chips, or use as a sauce or side dish. Makes about 2 cups metal blade. Place tomato pieces in work bowl; pulse cup lightly packed fresh cilantro leaves, washed and dried 1 green onion, trimmed, cut 1-inch pieces 1-2 jalapeño peppers, stemmed
  • Cuisinart DFP-3 | DFP-3 Manual - Page 17
    cup extra virgin olive oil kosher salt and freshly ground black pepper to taste 2 tablespoons fresh lemon juice Insert metal blade. Add parsley to work bowl Tomato Torta Makes about 1-1/2 cups 4 sun-dried tomatoes, oil packed, with 1 6 ounces cream cheese (may use tablespoon oil reduced fat),
  • Cuisinart DFP-3 | DFP-3 Manual - Page 18
    salt 1/8 teaspoon freshly ground black pepper 1 cup vegetable oil (may use half olive oil) Insert metal blade and turn on machine. Drop cups 2 shallots, peeled and halved 3/4 cup part skim ricotta cheese 1 clove garlic, peeled (optional) 3/4 cup buttermilk or fat free plain yogurt 1/4 cup
  • Cuisinart DFP-3 | DFP-3 Manual - Page 19
    Handy Prep™. Makes about 6 cups 1 small head green cabbage (1-1/2 1/2 cup reduced fat mayonnaise pounds), cut to fit feed tube 2 tablespoons vinegar 1 medium carrot (3 ounces), trimmed, peeled, and cut to fit feed tube kosher salt and freshly ground black pepper to taste Assemble processor
  • Cuisinart DFP-3 | DFP-3 Manual - Page 20
    1 tablespoon granulated sugar 1 teaspoon dried dill* freshly ground black pepper to taste 1/4 cup white wine vinegar * Assemble processor with chute attachment, ejector disc and slicing disc. Slice cucumbers into bowl. Slice onion into bowl. Toss cucumbers and onion with remaining ingredients and
  • Cuisinart DFP-3 | DFP-3 Manual - Page 21
    , ejector disc and shredding disc. Place medium bowl under chute opening. Use firm pressure to shred sweet potatoes, carrots and cheese. Reserve. Place clear work bowl on food processor base. Insert metal blade. Place bread, walnuts and butter in work bowl. Process until mixture is coarse crumbs
  • Cuisinart DFP-3 | DFP-3 Manual - Page 22
    blade. Place parsley and bread in work bowl; pulse 5 times, then process until bread is medium coarse crumbs, about 20 seconds. Add onion, mushrooms, herbs, salt, and pepper to work bowl & Vegetable Stir-Fry The hard part of stir-fries is the preparation - with the DFP-3 it is simple and quick.
  • Cuisinart DFP-3 | DFP-3 Manual - Page 23
    use raw meats, you will have to wash and dry the work bowl and blades used.) cup warm water (105°-110°F, test using instant read thermometer) 1-1/2 cups all-purpose flour 1/2 teaspoon salt 1 tablespoon olive oil 1/4 cup food storage bag. Press out air and seal. Let dough rise in a warm, draft-free
  • Cuisinart DFP-3 | DFP-3 Manual - Page 24
    cups sauce (use 1/2 cup for each 15-inch pizza), sauce may be frozen Insert metal blade. With machine running, drop garlic through feed tube and process 5 seconds. Scrape work bowl resealable 1-quart food storage bag, press out air, and seal tightly. Let dough rise in a warm, draft-free spot, until
  • Cuisinart DFP-3 | DFP-3 Manual - Page 25
    cooking spray Powdered sugar glaze (recipe follows) Stir yeast and 1 teaspoon of the granulated sugar into warm water in a 1-cup liquid measure with pour spout. Let stand until foamy, 5 to 10 minutes. Insert metal blade. Place the brown sugar and cinnamon in work bowl and process 10 seconds. Add
  • Cuisinart DFP-3 | DFP-3 Manual - Page 26
    blade. Place the flour, baking powder and salt in the work bowl and process 5 seconds; remove and reserve. Cut the lemon peel into 1-inch pieces and place in work bowl with 1/4 cup Orange Ginger Variation: Use orange zest and orange water (available in specialty food shops) to batter when adding
  • Cuisinart DFP-3 | DFP-3 Manual - Page 27
    free vanilla yogurt 1/4 cup shelled pistachios milk for brushing granulated sugar for sprinkling Pour the boiling water over the cranberries in a small heatproof bowl metal blade. Place the brown sugar in the work bowl. Pulse inches in diameter, 3/4-inch high. Use a serrated knife or pizza cutter to
  • Cuisinart DFP-3 | DFP-3 Manual - Page 28
    to prepare in your Cuisinart® Food Processor. Makes 25 brownies, chocolate and espresso powder in the work bowl of the processor. Using long pulses, pulse to chop the bowl and lid. Add sugars to work bowl. Process until smooth, about 10 seconds. Place eggs and vanilla in a liquid measuring cup
  • Cuisinart DFP-3 | DFP-3 Manual - Page 29
    Preheat oven to 350° F. Lightly coat six 1/2-cup muffin/cupcake tins with cooking spray. Insert metal blade. Place flour, salt and baking powder in work bowl; process 5 seconds. Remove and reserve. Pulse/chop chocolate and 1/4 cup sugar 8 times, then process until chopped finely, about 45 seconds.
  • Cuisinart DFP-3 | DFP-3 Manual - Page 30
    1/2 cup raisins or dried cranberries (optional) For the pastry: Insert the metal blade. Place the flour, sugar and salt in the work bowl. overhang. Brush rim of pastry with water and fold in; press and seal. Use fingers or fork to crimp decoratively. Fill evenly with apple mixture, pressing apple
  • Cuisinart DFP-3 | DFP-3 Manual - Page 31
    teaspoons pure vanilla extract 1/2 teaspoon almond extract 2/3 cup fat free sour cream Preheat oven to 375° F. Insert the metal blade. Place the broken graham crackers in the work bowl and pulse to break up, 10 times. Add walnuts and cinnamon to work bowl, pulse 12 to 15 times. With machine running
  • Cuisinart DFP-3 | DFP-3 Manual - Page 32
    Food Processors Toaster Ovens Blenders Cookware Ice Cream Makers Cuisinart offers an extensive assortment of top quality products to make life in the kitchen easier than ever. Try some of our other countertop appliances and cookware, and Savor the Good Life®. www.cuisinart.com © 2003 Cuisinart
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For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
INSTRUCTION AND RECIPE BOOKLET
Handy Prep
™
3-Cup Food Processor
DFP-3