Dacor ERD30 User Manual - Epicure Range - Page 20

Care and Cleaning Manual Cleaning (Continued) Adjusting the Oven Temperature Knobs and Spill Protector Rings WARNING • Do not operate the cooktop without the knobs and spill protector rings in place. • Do not soak the knobs and spill protector rings in water or place them in the dishwasher. • Do not expose the knobs or spill protector rings to direct flame, hot utensils or other sources of heat. The control knobs provided with the range are designed for ease of use and longevity. The "D" shaped design of the knob shaft ensures proper orientation when re-installing the knob. Beneath each knob, a spill protector ring helps prevent liquid spills from entering the control panel. • The knobs should be washed regularly in warm, soapy water. Hand dishwashing liquid is excellent for this task. Turn the knobs to the "OFF" position prior to removing them from the valve stems. Knobs should be removed by gently pulling them straight off of the valve shafts. • The spill protector rings should be cleaned in place. Use caution to avoid introduction of moisture into the control panel. • To replace knobs, align the "D-shaped" opening at the bottom of the knob with the "D-shaped" valve shaft, then carefully press the knob onto the valve shaft. The oven is equipped with a feature that allows you to calibrate the temperature inside the oven to match the display value without the help of a service technician. Due to various conditions, the actual temperature inside may vary somewhat from the displayed temperature. The setting may also vary from mode to mode. To Calibrate the Oven: 1. Press the BAKE key. 2. Press the TIME • TEMP + key to set a temperature of 500˚F or higher. 3. Press and hold the BAKE key. After approximately 5 seconds the temperature display is replaced by "00". Release the BAKE key. Calibration mode has now been accessed. TIMER 1 CLOCK STOP TIME TIMER 2 4. Press the TIME • TEMP + or - key to set the amount of temperature adjustment. 5. The temperature can be changed a maximum of 35˚F higher or lower. Set the adjustment to positive (+) numbers to increase the oven temperature; set the adjustment to negative (-) numbers to reduce the oven temperature. Temperatures can be adjusted in increments of 5˚F. After setting the desired temperature offset, press the CANCEL • SECURE key to exit the calibration mode and to reset the clock display. NOTES: • If CANCEL • SECURE is not pressed after setting the adjustment, the clock display will automatically reset in 6 seconds. • The amount of temperature adjustment may be changed again by repeating the calibration procedure. The oven will only retain the amount of the most recent temperature adjustment. • The temperature adjustment is not affected by an electrical power failure. • The temperature adjustment only affects bake and convection modes. Broil and self-clean temperatures cannot be adjusted. 18