Fisher and Paykel DD24DCHTX9 User Guide - Page 50

Great Britain & Ireland, Heavy, 112 Mins, Normal, 122 Mins, 35 Mins, Delicate, 86 Mins, Rinse,

Page 50 highlights

WASH PROGRAM DATA For information on which program to use for your load, see your 'Quick start guide'. Wash cycle times indicated are approximate. GREAT BRITAIN & IRELAND HEAVY (~112 MINS) NORMAL (~122 MINS) main wash 70oC main wash 60oC post-rinse x2 post-rinse final rinse 70oC final rinse 65oC drying phase drying phase NORMAL ECO* (~203 MINS) pre-rinse main wash 48oC post-rinse final rinse 63oC drying phase FAST (~35 MINS) main wash 45oC post-rinse final rinse 55oC DELICATE (~86 MINS) main wash 45oC post-rinse final rinse 50oC drying phase RINSE (~10 MINS) *Reference program for energy label in compliance with EN50242 Regulations. Note: Wash times can vary depending on the incoming water temperature, ambient conditions, type of dish load and whether the drawer has been opened during the wash. Wash times are only APPROXIMATE on the electronic display and based on 120 oF (USA and Canada), 20 oC (New Zealand and Australia) or 15 oC (Great Britain and Ireland) incoming water. 46

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46
WASH PROGRAM DATA
GREAT BRITAIN & IRELAND
HEAVY
(~112 MINS)
NORMAL
(~122 MINS)
FAST
(~35 MINS)
DELICATE
(~86 MINS)
RINSE
(~10 MINS)
main wash 70
o
C
main wash 60
o
C
main wash 45
o
C
main wash 45
o
C
post-rinse x2
post-rinse
post-rinse
post-rinse
final rinse 70
o
C
final rinse 65
o
C
final rinse 55
o
C
final rinse 50
o
C
drying phase
drying phase
drying phase
NORMAL ECO*
(~203 MINS)
pre-rinse
main wash 48
o
C
post-rinse
final rinse 63
o
C
drying phase
For information on which program to use for your load, see your ‘Quick start guide’.
Wash cycle times indicated are approximate.
*Reference program for energy label in compliance with EN50242 Regulations.
Note:
Wash times can vary depending on the incoming water temperature, ambient
conditions, type of dish load and whether the drawer has been opened during the wash.
Wash times are only APPROXIMATE on the electronic display and based on 120
o
F (USA
and Canada), 20
o
C (New Zealand and Australia) or 15
o
C (Great Britain and Ireland)
incoming water.