Frigidaire FGEF3031KW Complete Owner's Guide (English) - Page 19

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To program oven for a delayed start time and to shut-off automatically (delayed Timed Bake) 1. Be sure that the clock shows the correct time of day. 2. Place the food in the oven. 3. Press appears in the display. 4. Within 5 seconds, press the or . The display will show "350°F (177°C)." By holding the or , the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius). 5. Press . ":00" will appear in the display. 6. Press the appears. 7. Press or until the desired baking time . The time of day will appear in the display. 8. Press the or in the display. until the desired start time appears 9. Once the controls are set, the control calculates the time when baking will stop in order to start at the time you have set. 10. The oven will turn ON at the delayed start time and begin heating. WARNING FOOD POISONING HAZARD. Do not let food sit for more than one hour before or after cooking. Doing so can result in food poisoning or sickness. CAUTION Use caution with the timed bake and delayed timed bake features. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. SETTING OVEN CONTROLS When the set bake time runs out 1. "End" will appear in the display window and the oven will shut-off automatically. 2. The control will beep 3 times every 60 seconds as a reminder until is pressed. To change the oven temperature or bake time after baking has started 1. Press the function pad you want to change. 2. Press the or to adjust the setting. NOTE During timed bake the preheat indicator light will not function until the set time to start cooking is reached. To program oven for a delayed start time and to shut-off automatically (delayed Timed Bake) 1. Be sure that the clock shows the correct time of day. 2. Place the food in the oven. 3. Press appears in the display. 4. Within 5 seconds, press the or . The display will show "350°F (177°C)." By holding the or , the temperature can then be adjusted in 5°F increments (1°C if the control is set to display Celsius). 5. Press . ":00" will appear in the display. 6. Press the or until the desired baking time appears. 7. Press display. . The time of time will appear in the 8. Press the or in the display. until the desired start time appears 9. Once the controls are set, the control calculates the time when baking will stop in order to start at the time you have set. 10. The oven will turn ON at the delayed start time and begin heating. 19

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19
To program oven for a delayed start time and to
shut-off automatically (delayed Timed Bake)
1.
Be sure that the clock shows the correct time of day.
2.
Place the food in the oven.
3.
Press
. "
— — — °
" appears in the display.
4.
Within 5 seconds, press the
or
. The display will
show "350°F (177°C)." By holding the
or
, the
temperature can then be adjusted in 5°F increments
(1°C if the control is set to display Celsius).
5.
Press
. "
:00
" will appear in the display.
6.
Press the
or
until the desired baking time
appears.
7.
Press
. The time of time will appear in the
display.
8.
Press the
or
until the desired start time appears
in the display.
9.
Once the controls are set, the control calculates the
time when baking will stop in order to start at the time
you have set.
10.
The oven will turn ON at the delayed start time and
begin heating.
When the set bake time runs out
1.
"
End
" will appear in the display window and the oven
will shut-off automatically.
2.
The control will beep 3 times every 60 seconds as a
reminder until
is pressed.
To change the oven temperature or bake time after
baking has started
1.
Press the function pad you want to change.
2.
Press the
or
to adjust the setting.
SETTING OVEN CONTROLS
NOTE
During timed bake the preheat indicator light will not
function until the set time to start cooking is reached.
To program oven for a delayed start time and to
shut-off automatically (delayed Timed Bake)
1.
Be sure that the clock shows the correct time of day.
2.
Place the food in the oven.
3.
Press
. "
— — — °
" appears in the display.
4.
Within 5 seconds, press the
or
. The display will
show "350°F (177°C)." By holding the
or
, the
temperature can then be adjusted in 5°F increments
(1°C if the control is set to display Celsius).
5.
Press
. "
:00
" will appear in the display.
6.
Press the
or
until the desired baking time
appears.
7.
Press
. The time of day will appear in the display.
8.
Press the
or
until the desired start time appears
in the display.
9.
Once the controls are set, the control calculates the
time when baking will stop in order to start at the time
you have set.
10.
The oven will turn ON at the delayed start time and
begin heating.
Use caution with the timed bake and delayed timed bake
features. Foods that can easily spoil such as milk, eggs,
fish, meat or poultry, should be chilled in the refrigerator
first.
Even when chilled, they should not stand in the
oven for more than 1 hour before cooking begins, and
should be removed promptly when cooking is completed.
FOOD POISONING HAZARD.
Do not let food sit for more
than one hour before or after cooking. Doing so can result
in food poisoning or sickness.
CAUTION
WARNING