Frigidaire FGHD2465NF Complete Owner's Guide (English) - Page 9

Dish Preparation, Loading the Top Rack - dishwasher model

Page 9 highlights

PREPARING AND LOADING DISHES Dish Preparation Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuous filtered wash system will remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses and cups before loading them in the dishwasher. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to be operated at once, it is best to rinse off these food soils using the Rinse Only cycle. • Load racks so that large items do not prevent the detergent dispenser from opening. • Check manufacturer's recommendations before washing items in question. • If the dishwasher drains into a food disposer, be sure disposer is completely empty before starting dishwasher. 10 place settings standard loading pattern (For best washing performance, the upper rack should be in the raised position.) Loading the Top Rack Features and appearance of racks and silverware basket may vary from your model. The upper rack is designed for flexibility in loading a wide variety of items including cups, glasses, stemware, small plates, bowls, etc. Load glasses in top rack. Damage may occur if placed in bottom rack. Load plastic items in top rack only. Melting may occur if placed in bottom rack. Load items with open ends facing down for better cleaning and draining. Damage may occur if delicate items touch each other during dishwasher operation. Use the Versa-Tray for long-handled knives and utensils. Be sure nothing protrudes through the bottom of the rack to block rotation of middle spray arm. 12 place settings standard loading pattern (For best washing performance, the upper rack should be in the raised position.) 9

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9
PREPARING AND LOADING DISHES
Dish Preparation
Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash system will
remove remaining food particles. Burned-on foods
should be loosened before loading. Empty liquids from
glasses and cups before loading them in the dishwasher.
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food
soils using the Rinse Only cycle.
Load racks so that large items do not
prevent the
detergent dispenser from opening.
Check manufacturer's recommendations before
washing items in question.
If the dishwasher
drains into a food
disposer,
be sure
disposer is
completely
empty before
starting
dishwasher.
Loading the Top Rack
Features and appearance of racks and silverware basket
may vary from your model.
The upper rack is designed for flexibility in loading a
wide variety of items including cups, glasses, stemware,
small plates, bowls, etc.
Load glasses in top rack. Damage may occur if placed in
bottom rack.
Load plastic items in top rack only. Melting may occur if
placed in bottom rack.
Load items with open ends facing down for better
cleaning and draining.
Damage may occur if delicate items touch each other
during dishwasher operation.
10 place settings standard loading pattern
12 place settings standard loading pattern
(For best washing performance, the upper rack should
be in the raised position.)
(For best washing performance, the upper rack should
be in the raised position.)
Use the Versa-Tray for long-handled knives and utensils.
Be sure nothing protrudes through the bottom of the rack
to block rotation of middle spray arm.