GE CEB1599SJSS Use and Care Manual - Page 17

Select the best method of cooking.

Page 17 highlights

Select the best method of cooking. Use the following guide to select the best method of cooking. Specific recipes can be adapted to any method of cooking. 1 ³ Best method 2 ³ Alternate method N/R³ Not recommended Foods Appetizers Dips and Spreads Pastry Snacks Beverages Sauces and Toppings Soups and Stews Meats Defrosting Roasting Poultry Defrosting Roasting Fish and Seafood Defrosting Cooking Casseroles Eggs and Cheese Scrambled, Omelets 4XLFKH6RXȼH Vegetables, (fresh) Breads Quick Yeast 0XȺQV&RȹHH&DNH Desserts Cakes, Layer and Bundt $QJHO)RRGDQG&KLȺRQ Custard and Pudding Bar Cookies Fruit Pies and Pastry Candy Blanching Vegetables Frozen Convenience Foods Microwave 1 2 1 1 1 1 2 1 2 1 1 2 1 2 1 2 N/R 2 2 N/R 1 2 1 N/R 1 1 1 Convection Roast N/R 1 N/R N/R 2 N/R 1 N/R 1 N/R 2 1 N/R 2 N/R 1 2 1 1 N/R N/R 1 N/R 2 N/R N/R 2 Convection Bake or Warm N/R 2 N/R N/R N/R N/R 2 N/R 2 N/R N/R 2 2 1 N/R 2 1 2 2 1 N/R 2 N/R 1 N/R N/R 2 17

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Use the following guide to select the best method of cooking. Specific recipes can be adapted to any method of cooking.
1
Best method
2
Alternate method
N/R
Not recommended
Select the best method of cooking.
17
Foods
Microwave
Convection
Roast
Convection
Bake or Warm
Appetizers
Dips and Spreads
1
N/R
N/R
Pastry Snacks
2
1
2
Beverages
1
N/R
N/R
Sauces and Toppings
1
N/R
N/R
Soups and Stews
1
2
N/R
Meats
Defrosting
1
N/R
N/R
Roasting
2
1
2
Poultry
Defrosting
1
N/R
N/R
Roasting
2
1
2
Fish and Seafood
Defrosting
1
N/R
N/R
Cooking
1
2
N/R
Casseroles
2
1
2
Eggs and Cheese
Scrambled, Omelets
1
N/R
2
2
2
1
Vegetables, (fresh)
1
N/R
N/R
Breads
Quick
2
1
2
Yeast
N/R
2
1
2
1
2
Desserts
Cakes, Layer and Bundt
2
1
2
N/R
N/R
1
Custard and Pudding
1
N/R
N/R
Bar Cookies
2
1
2
Fruit
1
N/R
N/R
Pies and Pastry
N/R
2
1
Candy
1
N/R
N/R
Blanching Vegetables
1
N/R
N/R
Frozen Convenience Foods
1
2
2