GE JGBS62REKSS Use and Care Manual - Page 19

Oven Racks, USING THE OVEN, Broil Drawer

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USING THE OVEN: Oven Racks / Broil Drawer Oven Racks Rack Positions Your oven has six rack positions in the main oven. Recommended rack positions for various types of foods are provided in the Cooking Guide. Adjusting the rack position is one way to impact cooking results. For example, if you would prefer darker tops on cakes, muffins or cookies, try moving food one rack position higher. If you find foods are too brown on top, try moving them down next time. :KHQEDNLQJZLWKPXOWLSOHSDQVDQGRQPXOWLSOHUDFNV ensure there is sufficient space between pans to allow air to flow. This may improve cooking evenness. Removing and Replacing Racks :KHQSODFLQJDQGUHPRYLQJFRRNZDUHSXOOWKHUDFNRXW to the bump (stop position) on the rack support. To remove a rack, pull it toward you until it reaches the stop position, tilt up the front of the rack and pull it out. To replace a rack, place the curved end of the rack onto the rack supports. Tilt up the front of the rack and push the rack in until it stops. Then lay the rack flat and push it in until it is all the way into the oven. Racks may become difficult to slide, especially after a self-clean cycle. To improve sliding conditions, use a soft cloth or paper towel to rub vegetable oil on the left and ULJKWHGJHVRIWKHUDFNVDQGRUUDFNVXSSRUWV NOTE: Remove unused racks when using the oven for faster preheat, improved efficiency and optimal cooking performance. 6HHWKH$VVLVWDQFH$FFHVVRULHVVHFWLRQIRULQVWUXFWLRQV on ordering additional racks. Broil Drawer (on some models) For better searing use the rack position that places food closest to the broil heater. Move food down or use Broil /RPRGHIRUPRUHGRQHQHVVOHVVVHDULQJ,QSRVLWLRQV B and C, the broil pan (some models) or rack (some models) rests on the drawer side supports. In the bottom position (A), cookware sits directly on the drawer bottom. Take care not to touch the inner door when placing and removing food on the drawer bottom. Rack positions Rack stop position Removing racks Replacing racks Drop-down Slide-out Broil Drawer (on some models) When placing cookware on the rack or drawer bottom, use front-to-back orientation for easier placement and better coverage. 49-85220-2 Drop-down Broil Drawer (some models) 19

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49-85220-2
19
Oven Racks
USING THE OVEN:
Oven Racks / Broil Drawer
Rack Positions
Your oven has six rack positions in the main oven.
Recommended rack positions for various types of
foods are provided in the Cooking Guide. Adjusting
the rack position is one way to impact cooking results.
For example, if you would prefer darker tops on cakes,
muffins or cookies, try moving food one rack position
higher. If you find foods are too brown on top, try moving
them down next time.
ensure there is sufficient space between pans to allow
air to flow. This may improve cooking evenness.
Removing and Replacing Racks
to the bump (stop position) on the rack support.
To remove a rack, pull it toward you until it reaches the
stop position, tilt up the front of the rack and pull it out.
To replace a rack, place the curved end of the rack onto
the rack supports. Tilt up the front of the rack and push
the rack in until it stops. Then lay the rack flat and push
it in until it is all the way into the oven.
Racks may become difficult to slide, especially after a
self-clean cycle. To improve sliding conditions, use a soft
cloth or paper towel to rub vegetable oil on the left and
NOTE:
Remove unused racks when using the oven for
faster preheat, improved efficiency and optimal cooking
performance.
on ordering additional racks.
For better searing use the rack position that places food
closest to the broil heater. Move food down or use Broil
B and C, the broil pan (some models) or rack (some
models) rests on the drawer side supports. In the bottom
position (A), cookware sits directly on the drawer bottom.
Take care not to touch the inner door when placing and
removing food on the drawer bottom.
Broil Drawer
(on some models)
Rack positions
Removing racks
Replacing racks
Drop-down Slide-out Broil Drawer (on some models)
Rack stop
position
Drop-down Broil Drawer (some models)
When placing cookware on the rack or drawer bottom, use front-to-back
orientation for easier placement and better coverage.