Hamilton Beach 25475 Use & Care - Page 8

Recipes Egg, Ham, and Cheese Breakfast Sandwich 1 English muffin, split 1 slice American cheese 1 slice precooked Canadian bacon or ham 1 large egg Directions 1. Preheat Breakfast Sandwich Maker until green READY light comes on. Lift cover, top ring, and cooking plate. 2. Place half of muffin, split-side up, in bottom ring of Breakfast Sandwich Maker. Top with cheese and Canadian bacon. 3. Lower cooking plate and top ring. Add egg to cooking plate. Pierce yolk with a fork or toothpick. 4. Top with remaining muffin half, split-side down. 5. Close cover. Cook 4 to 5 minutes. Rotate cooking plate handle clockwise until it stops. Lift cover and rings and carefully remove sandwich with plastic spatula. Serves: 1 Pancakes and Sausage Sandwich 2 (4-inch) frozen pancakes 1 precooked thin sausage patty 1 large egg Maple syrup Directions 1. Preheat Breakfast Sandwich Maker until green READY light comes on. Lift cover, top ring, and cooking plate. 2. Place one frozen pancake in bottom ring of Breakfast Sandwich Maker. Top with sausage. 3. Lower cooking plate and top ring. Add egg to cooking plate. Pierce yolk with a fork or toothpick. 4. Top with remaining pancake. 5. Close cover. Cook 4 to 5 minutes. Rotate cooking plate handle clockwise until it stops. Lift cover and rings and carefully remove sandwich with plastic spatula. Serve with syrup. Serves: 1 8 840222700 ENv04.indd 8 12/20/12 4:32 PM