Panasonic NN-SD654W NN-SD654 Owner's Manual - Page 20

Sensor Cook Chart

Get Panasonic NN-SD654W PDF manuals and user guides View all Panasonic NN-SD654W manuals
Add to My Manuals
Save this manual to your list of manuals

Page 20 highlights

sensor cook chart recipe Serving/weight Hints 1. Oatmeal 1/2 - 1 cup (40 - 80 g) Place oatmeal in a microwave safe serving bowl with no cover. Follow manufacturers' directions for preparation. 2. breakfast Sausage 2 - 8 links Follow manufacturers' directions for preparation of pre-cooked breakfast sausage. Place in a radial pattern. 3. Omelet 2 - 4 eggs Follow basic Omelet recipe on page 20. 4. Soup 1 - 2 cups Pour soup into a microwave safe serving bowl. Do not (250 - 500 ml) cover. Stir after cooking. 5. frozen entrées 8 - 28 oz. (220 - 800 g) Follow manufacturers' directions for preparation. After 2 beeps, stir or rearrange. Be careful when removing the film cover after cooking. Remove facing away from you to avoid steam burns. If additional time is needed, continue to cook manually. 6. frozen pizza (single) 8 oz. (220 g) Follow manufacturers' directions for preparation. Add more time of cooking if needed. 7. potatoes Pierce each potato with a fork 6 times spacing 1 - 4 potatoes (6 - 8 oz. each) (170 - 220 g) around urface. Place potato or potatoes around the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. Turn over after 2 beeps. Let stand 5 min- utes to complete cooking. 8. fresh Vegetables 4 - 16 oz. (110 - 450 g) All pieces should be the same size. Wash thoroughly, add 1 tbsp. of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. 9. frozen Vegetables 6 - 16 oz. (170 - 450 g) Wash thoroughly, add 1 tbsp. of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) 10. white rice Place 1 part of rice with 2 part of hot water in a 1/2 - 11/2 cups (110 - 335 g) mirowave safe casserole. Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. 11. brown rice Place 1 part of rice with 2 part of hot water in a 1/2 - 11/2 cups (110 - 335 g) mirowave safe casserole. Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. Follow manufacturers' directions for covering or 12. frozen Dinners 11 - 16 oz. (300 - 450 g) removing covers. Do not use frozen foods packaged in foil trays. After 2 beeps, stir or rearrange. 18

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
18
SensOr COOk CHart
reCiPe
SeRving/Weight
Hints
1. OAtMeAl
1
/
2
- 1 cup
(40 - 80 g)
Place oatmeal in a microwave safe serving bowl
with no cover.
Follow manufacturers’ directions for
preparation.
2. BReAkFAst
SAusAge
2 - 8 links
Follow manufacturers’ directions for preparation of
pre-cooked breakfast sausage. Place in a radial
pattern.
3. OMelet
2 - 4 eggs
Follow basic Omelet recipe on page 20.
4. SouP
1 - 2 cups
(250 - 500 ml)
Pour soup into a microwave safe serving bowl. Do not
cover. Stir after cooking.
5. fRozen EntRées
8 - 28 oz.
(220 - 800 g)
Follow manufacturers’ directions for preparation.
After 2 beeps, stir or rearrange. Be careful when
removing the film cover after cooking. Remove fac-
ing away from you to avoid steam burns.
If additional time is needed, continue to cook man-
ually.
6. fRozen pizzA
(single)
8 oz.
(220 g)
Follow manufacturers’ directions for preparation.
Add more time of cooking if needed.
7. potAtoes
1 - 4 potatoes
(6 - 8 oz. each)
(170 - 220 g)
Pierce each potato with a fork 6 times spacing
around urface. Place potato or potatoes around
the edge of paper-towel-lined glass tray
(Turntable), at least 1 inch (2.5 cm) apart. Do not
cover. Turn over after 2 beeps. Let stand 5 min-
utes to complete cooking.
8. fResh VegetAbles
4 - 16 oz.
(110 - 450 g)
All pieces should be the same size. Wash thor-
oughly, add 1 tbsp. of water per
1
/
2
cup of vegeta-
bles, and cover with lid or vented plastic wrap. Do
not salt/butter until after cooking.
9. fRozen VegetAbles
6 - 16 oz.
(170 - 450 g)
Wash thoroughly, add 1 tbsp. of water per
1
/
2
cup
of vegetables, and cover with lid or vented plastic
wrap. Do not salt/butter until after cooking. (Not
suitable for vegetables in butter or sauce.)
10. White riCe
1
/
2
- 1
1
/
2
cups
(110 - 335 g)
Place 1 part of rice with 2 part of hot water in a
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
11. BRown riCe
1
/
2
- 1
1
/
2
cups
(110 - 335 g)
Place 1 part of rice with 2 part of hot water in a
mirowave safe casserole. Cover with lid or vented
plastic wrap. Let stand 5 to 10 minutes before serving.
12. fRozen DinneRs
11 - 16 oz.
(300 - 450 g)
Follow manufacturers' directions for covering or
removing covers. Do not use frozen foods packaged
in foil trays. After 2 beeps, stir or rearrange.