Sharp R-551ZS Operation Manual - Page 18

CONTROLS SENSOR COOK SENSOR COOK allows you to cook or reheat many of your favorite foods by repeatedly touching the SENSOR COOK pad. When you touch the SENSOR COOK pad once, "SC-1" will be displayed. By repeatedly touching this pad, you can select other food category as shown in below. 1. Touch SENSOR COOK pad once for FROZEN ENTREE. Touch SENSOR COOK pad twice for BAKED POTATO. Touch SENSOR COOK pad three times for FISH/SEAFOOD. Touch SENSOR COOK pad four times for FRESH VEGETABLES. Touch SENSOR COOK pad five times for FROZEN VEGETABLES. "SC-1" will be displayed. "SC-2" will be displayed. "SC-3" will be displayed. "SC-4" will be displayed. "SC-5" will be displayed. 2. Touch START pad. When the sensor detects the vapor emitted from the food, the remainder of cooking time will appear. SENSOR COOK CHART FOOD SENSOR REHEAT FROZEN ENTREE BAKED POTATO FISH/SEAFOOD FRESH VEGETABLES FROZEN VEGETABLES AMOUNT 4 ~ 36 oz. 8 ~ 32 oz. 8 ~ 32 oz. 0.4 ~ 1.0 lbs. 4 ~ 16 oz. 6 ~16 oz. PROCEDURE Place in dish or casserole slightly larger than amount to be reheated. Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers such as plastic wrap or lids with larger quantities of more dense foods such as stews. After reheating, stir well, if possible. Re-cover and allow to stand 2 to 3 minutes. Foods should be very hot. if not, continue to heat with variable power and time. Use this pad for frozen, convenience foods. It will give satisfactory results for most brands. You may wish to try several and choose your favorite. Remove package from outer wrapping and follow package directions for covering. After cooking, let stand, covered for 1 to 3 minutes. Pierce. Place on paper-towel-lined turntable. After cooking, remove from oven, wrap in aluminum foil and let stand 5 to 10 minutes. Arrange in ring around shallow glass dish (roll fillet with edges underneath). Cover with plastic wrap. After cooking, let stand, covered, 3 minutes. Wash and place in casserole. Add no water if vegetables have just been washed. Cover with lid for tender vegetables. Use plastic wrap for tender-crisp vegetables. After cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes. Do not add water. Cover with lid or plastic wrap. After cooking, stir and let stand, covered, for 3 minutes. 18 KOR-18ASBA79(R-551ZS)(영).indd 18 2012-07-06 오전 10:54:32