Whirlpool SB160PEEB User Manual - Page 17

Broiling, Preheat in BROIL for 5 minutes

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USING YOUR OVEN 4. To change the setting, press and hold the Up or Down arrow button until the desired amount of offset appears on the display. You can change the setting up or down 35°F, in 5°F amounts. NOTE: If you have decreased the setting, a minus sign (-) will appear before the number. If you have increased the setting, there will not be any sign in front of the number. PRESS YOU SEE AND HOLD (example shows setting 10°F cooler) 5. Press the Cancel button. PRESS CANCEL YOU SEE Broiling 1. Position the rack(s) before turning the oven on. Position the oven rack so that the surface of the food is at least 3 inches away from the broil burner. See "Broiling rack position chart" on page 19. (time of day) Rear of rack Center rack bar 2. Preheat in BROIL for 5 minutes PRESS YOU SEE with the oven door closed. BROIL NOTE: Do not preheat with the broiler BROIL pan in place. continued on next page 17

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17
4. To change the setting, press
and hold the Up or Down arrow
button until the desired amount
of offset appears on the display.
You can change the setting up or down
35°F, in 5°F amounts.
NOTE:
If you have decreased the setting,
a minus sign (-) will appear before the
number. If you have increased the
setting, there will not be any sign in front
of the number.
5. Press the Cancel button.
Broiling
1. Position the rack(s) before
turning the oven on.
Position the oven rack so that the surface
of the food is at least 3 inches away from
the broil burner. See “Broiling rack
position chart” on page 19.
2. Preheat in BROIL for 5 minutes
with the oven door closed.
NOTE:
Do not preheat with the broiler
pan in place.
USING YOUR OVEN
PRESS
YOU SEE
AND HOLD
continued on next page
PRESS
YOU SEE
(time of day)
CANCEL
Rear of rack
Center rack bar
PRESS
YOU SEE
BROIL
BROIL
(example shows setting 10°F
cooler)