Electrolux E32AR75FPS Owners Guide - Page 17

Storing Food & Saving Energy 17 IDEAS FOR STORING FOODS Fresh Food Storage • Keep the fresh food compartment between 34° F and 40° F with an optimum temperature of 37° F. • Avoid overcrowding the refrigerator shelves, which reduces air circulation and causes uneven cooling. Fruits and Vegetables • Store fruits and vegetables in crisper drawers, where trapped moisture helps preserve food quality for longer time periods. Meat • Wrap raw meat and poultry securely so leakage and contamination of other foods or surfaces does not occur. ENERGY SAVING IDEAS • Locate the refrigerator in the coolest part of the room, out of direct sunlight, and away from heating ducts or registers. Do not place the refrigerator next to heat-producing appliances such as a range, oven, or dishwasher. If this is not possible, a section of cabinetry or an added layer of insulation between the two appliances will help the refrigerator operate more efficiently. • Level the refrigerator so that the door closes tightly. • Refer to the "SETTING THE TEMPERATURE CONTROL" section for the suggested temperature control settings. • Do not overcrowd the refrigerator or block cold air vents. Doing so causes the refrigerator to run longer and use more energy. • Cover foods and wipe containers dry before placing them in the refrigerator. This cuts down on moisture build-up inside the unit. • Organize the refrigerator to reduce door openings. Remove as many items as needed at one time and close the door as soon as possible.