Electrolux EDSH4944AS Complete Owners Guide English - Page 11

Operating Instructions 11 NOTE Racks and features in your dishwasher model may vary in appearance from illustrations in this manual. Preparing the dishes Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuously filtered wash fluid will remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses and cups. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to be operated at once, it is best to pre-rinse or use the RINSE cycle to rinse off these food soils. Load racks so that large items do not prevent the detergent dispenser from opening. Check manufacturer's recommendations before washing items in question. If the dishwasher drains into a Food Disposer, be sure disposer is completely empty before starting dishwasher. Loading the dishes Loading the cutlery rack Features and appearance of racks and silverware basket may vary from your model. The cutlery rack is designed for flatware and most cooking or serving utensils. Heavily soiled utensils or items with baked on foods should be placed in the upper rack or silverware basket for best washing performance. The separators on the cutlery racks help keep flatware separated to avoid damage and improve cleaning.