Emerson MW8168B Owners Manual - Page 2

Exposure, Toexcessive, Microwave, Energy, Contents

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PRECAUTIONTSOAVOIDPOSSIBLE EXPOSURTEOEXCESSIVMEICROWAVE ENERGY (a) Draotinoonct aatnteremspu!lttoinohpaormrsftucltehxlgpoosvuernBtwo lmthicthroewdaovoereonpeerngys.litnicseiomppeonrdtaonotrnoopt teodefeator tamperwiththe safetyinterlocks. (b) Do not place any obfect betwesnthe ovenfrontfaceandthe dooror allowsoil or cleaner esidueto accumulateon sealingsurfaces. (c)adDnoodonllaocttlcoohspee€spr(rebotrepolekhreglynaoonvr odlontohisaf ietttnihseeddrae)(,mi3s)andgooeoddrah.smeisaapigsaeatrnotidcthsueela:a(rlrtiiyynmogspouoorrrtt(iabcneetsnh.ta.),'t(t2'h)heionvgeens (d) fhe fied oven should not be servicepersonnel. adluttcd or rcpalred by anyoneexceptproperlyquali- CONTENTS Precautionsto Avoid PossibleExposuroto E x c a s s i v eM i c r o w a v eE n e r g r y l lrnportsntSafety Instructions. ..........2 SafetyPrecautions 3 G r o u n d i n gI n e t r u c t i o n s 4 Instolhtion 4 C a r eo f Y o u r M i c r o w a v sO v e n s Howto Use Your MicrowaveOven Salely..,....,..s F e a t u r eL o c a t i o n s . . . . 6 O p e r a t i o nP r o c o d u r e . . . Controls...... 7 9 S e t t i n gt h o C l o c k 8 Auto WeightDefrosting ............9 T i m eC o o k i n gi n O n e S t a g a I,O. . . . 2 S t a g co r 3 S t a g eT i m eC o o k i n g 1 0 Popcom 11 Baverages ......,...11 Potatoes 12 P122a......,..,. ........12 D i n n e rP | a t e 19 Mutfins...... ...........14 Soup .... .........14 F r e s hV e g e t a b l e.s. . . . HoldWarm 1. .S ,..,.....16 C h i l dL o c k . . . ..,....,12 To Stopthe OvenWhilsh is Operating......,,,...17 C o o k i n gG u i d e 18 The Principlesof MicrowaveCooking............1..8 F o o dC h a r a c t e r i s t i c s 1g

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PRECAUTIONS
TOAVOID
POSSIBLE
EXPOSURE
TOEXCESSIVE
MICROWAVE
ENERGY
(a) Do not attemp! to oporstc thlg oven wlth the door open since
opendoor ope-
rationcan resultin harmfulexposurB
to microwave
energy.
lt is important
not to
defeator tamperwith the safety
interlocks.
(b) Do not place
any obfect betwesn
the ovenfrontface and the door or allow soil
or cleaner
residue
to accumulate
on sealing
surfaces.
(c) Do not op€retelhg ovon if it is damaged.
h is particularty
important
that the oven
dool close properly
andthat thereis no damage
to the: (ry
ooor (bent),(2)
hinges
and latches(broken
or loosened),
(3)doorseais
and sealing
surtices.
. ' '
(d)
fhe
oven should not be adluttcd or rcpalredby anyone
exceptproperly
quali-
fied service
personnel.
CONTENTS
Precautions
to Avoid Possible Exposuro
to
Excassive
Microwave
Energry,
.............................
l
lrnportsntSafety Instructions.
..........
2
SafetyPrecautions
....
,
.....................
3
Grounding
Inetructions
...........
,...,
....
4
Instolhtion
,
..................
4
Careof Your Microwavs
Oven,
..............
,
............
s
How to Use Your Microwave
Oven Salely..,
....
,..s
Feature
Locations
....
......
,..,,
.............
6
Operation
Procodure...
..,
......
,..,,,
.....
7
Controls
......
.,
....
,...,
....
,.9
Setting
tho Clock
...............
,.,
....
8
Auto Weight
Defrosting
............
9
Time
Cooking
in One Staga
............
,
.....
,
....
I O
2 Stagcor 3 StageTime
Cooking
.............
,10
Popcom
...,
.......
,.,11
Baverages
......
,...11
Potatoes
.........
,...12
P122a
......
,..,.
........
12
Dinner
P|ate
........
,..
...........
,
.....
19
Mutfins
......
...........
14
Soup
....
.........
14
Fresh
Vegetables
.....
......
.,
........
1S
Hold
Warm
,..,
.....
16
Child
Lock...
..,
....
,12
To Stopthe Oven
Whils
h is Operating
......
,,,...17
Cooking
Guide
..........
..........
,.,.,
.....
18
The Principles
of Microwave
Cooking
..............
18
FoodCharacteristics
................
,..,1g