Frigidaire FFET2725PS Use and Care Manual - Page 11

Caution

Page 11 highlights

Setting the Timed Bake Feature The bake and bake time keys control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven off after cooking for the desired amount of time you selected. CAUTION Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning. To program the oven to begin baking and shut off automatically (Timed Bake): 1. Be sure that the clock is set for the correct time of day. 2. Arrange interior oven rack(s) and place the food in the oven. 3. Press bake. UPPER, BAKE will flash and - - - will appear in the display. 4. Press up or down arrow to set the temperature. UPPER, BAKE will continue to flash and desired temperature will appear in the display. 5. Press start or wait 5 seconds. UPPER and BAKE stop flashing and remain in the display. 6. Press bake time. UPPER and TIMED start flashing and -- -- will appear in the display. 7. Press the up or down arrow until the desired baking time appears in the display. 8. Press start or wait 5 seconds. The display returns to the time of day. 9. Press clear off when baking has finished or at any time to cancel the Timed Bake feature OVEN CONTROLS Setting Delayed Time Bake The bake, bake time and start time keys control the Delayed Time Bake feature. The automatic timer will turn the oven on and off at the time you select in advance. To set any delayed bake to start more than 12 hours in advance you must set the clock in 24 hr mode. To program the oven for a delayed start time and to shut off automatically (Delayed Start Bake) 1. Be sure that the clock is set with the correct time of day, arrange interior oven rack(s) and place the food in the oven. 2. Press bake. UPPER, BAKE will flash and - - - will appear in the display. 3. Press up or down arrow until the desired temperature appears. UPPER, BAKE will continue to flash and the desired temperature will appear in the display. 4. Press start or wait 5 seconds. UPPER and BAKE will stop flashing and remain in the display. 5. Press bake time. UPPER and TIMED will start flashing and -- -- will appear in the display. 6. Press the up or down arrow until the desired baking time appears in the display. 7. Press start. 8. Press start time. UPPER, DELAY start flashing and -- will appear in the display. 9. Press the up or down arrow until the desired start time appears in the display. 10. Press start. When the start time is reached, the oven icon will appear in the display and the oven will start to bake. 11. Press clear off when baking has completed or at any time to cancel. When the set bake time runs out: 1. End will appear in the display and the oven will shut off automatically. 2. The control will beep 3 times. The control will continue to beep 3 times every 30 seconds until clear off is pressed. 11

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11
OVEN CONTROLS
Setting the Timed Bake Feature
The bake and bake time keys control the Timed Bake
feature. The automatic timer of the Timed Bake feature will
turn the oven off after cooking for the desired amount of
time you selected.
To program the oven to begin baking and shut off
automatically (Timed Bake):
1.
Be sure that the clock is set for the correct time of day.
2.
Arrange interior oven rack(s) and place the food in the
oven.
3.
Press
bake
.
UPPER, BAKE
will flash and
- - -
will
appear in the display.
4.
Press
up
or
down arrow
to set the temperature.
UPPER, BAKE
will continue to flash and desired
temperature will appear in the display.
5.
Press
start
or wait 5 seconds.
UPPER
and
BAKE
stop
flashing and remain in the display.
6.
Press
bake time
.
UPPER
and
TIMED
start flashing and
-- --
will appear in the display.
7.
Press the
up
or
down arrow
until the desired baking
time appears in the display.
8.
Press
start
or wait 5 seconds. The display returns to the
time of day.
9.
Press
clear off
when baking has finished or at any time
to cancel the Timed Bake feature
Setting Delayed Time Bake
The bake, bake time and start time keys control the
Delayed Time Bake feature. The automatic timer will turn
the oven on and off at the time you select in advance. To set
any delayed bake to start more than 12 hours in advance
you must set the clock in 24 hr mode.
To program the oven for a delayed start time and to
shut off automatically (Delayed Start Bake)
1.
Be sure that the clock is set with the correct time of day,
arrange interior oven rack(s) and place the food in the
oven.
2.
Press
bake. UPPER, BAKE
will flash and
- - -
will
appear in the display.
3.
Press
up or down arrow
until the desired temperature
appears.
UPPER, BAKE
will continue to flash and the
desired temperature will appear in the display.
4.
Press
start or wait 5 seconds
.
UPPER
and
BAKE
will
stop flashing and remain in the display.
5.
Press
bake time
.
UPPER
and
TIMED
will start flashing
and
-- --
will appear in the display.
6.
Press the
up or down arrow
until the desired baking
time appears in the display.
7.
Press
start
.
8.
Press
start time. UPPER, DELAY
start flashing and
-- -
will appear in the display.
9.
Press the
up or down arrow
until the desired start time
appears in the display.
10.
Press
start
. When the start time is reached, the oven
icon will appear in the display and the oven will start to
bake.
11.
Press
clear off
when baking has completed or at any
time to cancel.
When the set bake time runs out:
1.
End
will appear in the display and the oven will shut off
automatically.
2.
The control will beep 3 times. The control will continue
to beep 3 times every 30 seconds until
clear off
is
pressed.
Foods that can easily spoil such as milk, eggs, fish, meat
or poultry, should be chilled in the refrigerator first. Even
when chilled, they should not stand in the oven for more
than 1 hour before cooking begins, and should be
removed promptly when cooking is completed. Eating
spoiled food can result in sickness from food poisoning.
CAUTION