3
Contents
1. PRODUCT FEATURES
......................................................................................................................
4
2. ACCESSING THE CAMERA
..............................................................................................................
8
2.1
A
CCESS FROM A BROWSER
...............................................................................................................
8
2.2
A
CCESSING THE CAMERA FROM THE
I
NTERNET
...................................................................................
9
2.3
A
DJUSTING THE
I
MAGE AND
F
OCUS
...................................................................................................
9
2.4
T
HE
L
IVE
V
IEW PAGE
........................................................................................................................
9
2.5
V
IDEO STREAM TYPES
....................................................................................................................
10
2.6
H
OW TO STREAM
H.264
.................................................................................................................
10
3. THE SETUP
......................................................................................................................................
11
4. ANALOG OUTPUT
..........................................................................................................................
12
4.1
A
NALOG
O
UTPUT
S
ETUP
................................................................................................................
12
5. VIDEO
...............................................................................................................................................
12
5.1
C
ODEC
..........................................................................................................................................
12
5.2
C
AMERA
........................................................................................................................................
15
5.2.1 Exposure Control
..................................................................................................................
15
5.2.2 Day & Night Control
..............................................................................................................
16
5.2.3 White Balance Control
..........................................................................................................
16
5.2.4 Image Property Control
.........................................................................................................
16
5.2.5 Lens Adjustment
..................................................................................................................
16
6. AUDIO
...............................................................................................................................................
17
7. LIVE
..................................................................................................................................................
18
8.
SD CARD
.......................................................................................................................................
19
9. FTP
....................................................................................................................................................
22
9.1
FTP
>
C
ONFIG
...............................................................................................................................
22
9.2
FTP
>
E
VENT
................................................................................................................................
22
9.3
FTP
>
P
ERIODICAL
........................................................................................................................
23
10. EVENT
............................................................................................................................................
24
10.1
E
VENT
>
A
LARM
P
ORT
..................................................................................................................
24
10.2
E
VENT
>
M
OTION
.........................................................................................................................
25
10.3
E
VENT
>
M
APPING
.......................................................................................................................
26
11. NETWORK
......................................................................................................................................
27
11.1
N
ETWORK
>
IP
S
ETUP
..................................................................................................................
27
11.2
N
ETWORK
>
S
ERVICE
P
ORT
..........................................................................................................
29
11.3
N
ETWORK
>
RTP
.........................................................................................................................
29
11.4
N
ETWORK
>
E-
MAIL
......................................................................................................................
30
11.5
N
ETWORK
>
DDNS
......................................................................................................................
30
11.5
N
ETWORK
>
UP
N
P
.......................................................................................................................
31
12. SYSTEM
.........................................................................................................................................
32
12.1
S
YSTEM
>
U
SER
..........................................................................................................................
32
12.2
S
YSTEM
>
D
ATE
&
T
IME
...............................................................................................................
33
12.3
S
YSTEM
>
M
AINTENANCE
.............................................................................................................
34
12.4
S
YSTEM
>
I
NFORMATION
...............................................................................................................
36
13.DIMENSION (MM)
...........................................................................................................................
37
14. SPECIFICATION
.............................................................................................................................
38