GE PB930SHSS Use and Care Manual - Page 21

Warming Drawer

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USING THE RANGE: Warming Drawer Warming Drawer (on some models) When Using the Warming Drawer The warming drawer will keep hot, cooked foods warm. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. Do not line the warming drawer or pan with aluminum foil. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and could damage the interior finish. Allow approximately 25 minutes for the warming drawer to preheat. Ŷ 'RQRWSXWOLTXLGRUZDWHULQWKHZDUPLQJGUDZHU Ŷ $OOIRRGVSODFHGLQWKHZDUPLQJGUDZHUVKRXOGEH covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape. Ŷ )RRGVKRXOGEHNHSWKRWLQLWVFRRNLQJFRQWDLQHURU transferred to a heat-safe serving dish. NOTE: Plastic containers or plastic wrap will melt if in direct contact with the drawer, pan or a hot utensil. Melted plastic may not be removable and is not covered under your warranty. Ŷ 5HPRYHVHUYLQJVSRRQVHWFEHIRUHSODFLQJ containers in warming drawer. Temperature Selection Chart To keep several different foods hot, set the control to the food needing the highest setting. Ŷ 7KHWHPSHUDWXUHW\SHDQGDPRXQWRIIRRGDQGWKH time held will affect the quality of the food. Ŷ 5HSHDWHGRSHQLQJRIWKHGUDZHUDOORZVWKHKRWDLUWR escape and the food to cool. Ŷ :LWKODUJHORDGVLWPD\EHQHFHVVDU\WRXVHDKLJKHU warming drawer setting and cover some of the cooked food items. Ŷ 'RQRWXVHSODVWLFFRQWDLQHUVRUSODVWLFZUDS Food Type &DVVHUROH  &KLOL  3L]]D  3RWDWRHVEDNHG  7RUWLOOD&KLSV  :DIIOHV Control Setting 0(' +, 0(' +, /2 /2 To Crisp Stale Items Ŷ 3ODFHIRRGLQORZVLGHGGLVKHVRUSDQV Ŷ 3UHKHDWRQLO/1 setting. Ŷ &KHFNFULVSQHVVDIWHUPLQXWHV$GGWLPHDV needed. To Warm Serving Bowls and Plates CAUTION 'LVKHVZLOOEHKRW8VHSRWKROGHUVRUPLWWVZKHQ removing hot dishes. To warm serving bowls and plates, set the control on LO/1. Ŷ 8VHRQO\KHDWVDIHGLVKHV Ŷ If you want to heat fine china, please check with the manufacturer of the dishes for their maximum heat tolerance. Ŷ 

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49-80690-3
21
When Using the Warming Drawer
The warming drawer will keep hot, cooked foods warm.
Always start with hot food. Do not use to heat cold food
other than crisping crackers, chips or dry cereal.
Do not line the warming drawer or pan with
aluminum foil. Foil is an excellent heat insulator
and will trap heat beneath it. This will upset the
performance of the drawer and could damage the
interior finish.
Allow approximately 25 minutes for the warming drawer
to preheat.
covered with a lid or aluminum foil. When warming
pastries or breads, the cover should be vented to
allow moisture to escape.
transferred to a heat-safe serving dish.
NOTE:
Plastic containers or plastic wrap will melt if
in direct contact with the drawer, pan or a hot utensil.
Melted plastic may not be removable and is not covered
under your warranty.
containers in warming drawer.
Temperature Selection Chart
To keep several different foods hot, set the control to the
food needing the highest setting.
time held will affect the quality of the food.
escape and the food to cool.
warming drawer setting and cover some of the
cooked food items.
To Warm Serving Bowls and Plates
removing hot dishes.
To warm serving bowls and plates, set the control on
LO/1
.
If you want to heat fine china, please check with the
manufacturer of the dishes for their maximum heat
tolerance.
the drawer.
To Crisp Stale Items
LO/1
setting.
needed.
Food Type
Control Setting
USING THE RANGE:
Warming Drawer
Warming Drawer
(on some models)
CAUTION