GE PSA1201RSS Installation Instructions - Page 7

Tools You Will Need, Mounting Space - owner s manual

Page 7 highlights

Installation Instructions TOOLS YOU WILL NEED # 1 and #2 Phillips screwdriver Pencil Ruler or tape measure and straight edge Carpenter square (optional) Tin snips (for cutting damper, if required) Gloves Scissors (to cut template, if necessary) Saw (saber, hole or keyhole) Electric drill with 3⁄16″, 7⁄16″, 1⁄2″ and 5⁄8″ drill bits Stud finder or Hammer (optional) Filler blocks or scrap wood pieces, if needed for top cabinet spacing (used on recessed bottom cabinet installations only) Safety goggles Level Duct and masking tape MOUNTING SPACE 13″ max. 16-1⁄4″ 30″ 2″ Bottom edge of cabinet needs to be 30″ or more from the cooking 30″ surface min. Backsplash 66″ or more from the floor to the top of the oven NOTES: • The space between the cabinets must be 30″ wide and free of obstructions. • If the space between the cabinets is greater than 30″, a Filler Panel Kit may be used to fill in the gap between the oven and the cabinets. Your Owner's Manual contains the kit number for your model. • This oven is for installation over ranges up to 36″ wide. • If you are going to vent your oven to the outside, see Hood Exhaust Section for exhaust duct preparation. • When installing the oven beneath smooth, flat cabinets, be careful to follow the instructions on the top cabinet template for power cord clearance. • The depth of the opening cannot be more than 13″. • The product should not be installed over any cooktop or range with a combined BTU greater than 60000 BTU. 7

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48

7
TOOLS YOU WILL NEED
# 1 and #2 Phillips screwdriver
Pencil
Ruler or tape measure
and straight edge
Carpenter square
(optional)
Tin snips (for cutting
damper, if required)
Electric drill with
3
/
16
,
7
/
16
,
1
/
2
and
5
/
8
drill bits
Hammer (optional)
Stud finder
or
Filler blocks or scrap
wood pieces, if needed
for top cabinet spacing
(used on recessed bottom
cabinet installations only)
Gloves
Saw (saber, hole or keyhole)
Level
Duct and masking tape
MOUNTING SPACE
NOTES:
The space between the cabinets must be 30
wide
and free of obstructions.
If the space between the cabinets is greater than
30
, a Filler Panel Kit may be used to fill in the gap
between the oven and the cabinets. Your Owner’s
Manual contains the kit number for your model.
This oven is for installation over ranges up to
36
wide.
If you are going to vent your oven to the outside,
see Hood Exhaust Section for exhaust duct
preparation.
• When installing the oven beneath smooth, flat
cabinets, be careful to follow the instructions
on the top cabinet template for power cord
clearance.
• The depth of the opening cannot be more than
13
.
• The product should not be installed over any
cooktop or range with a combined BTU greater
than 60000 BTU.
Backsplash
66
or more
from the floor
to the top of
the oven
30
2
30
min.
16-
1
/
4
Bottom edge of
cabinet needs to
be 30
or more
from the cooking
surface
Installation Instructions
Scissors
(to cut template, if necessary)
Safety goggles
13
max.