GE PT925SNSS Use and Care Manual - Page 15

Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support Using the timed features for convection cooking. GEAppliances.com You will hear a fan while cooking with these features. The fan will stop when the door is opened, but the heat will not turn off. NOTE: Foods that spoil easily-such as milk, eggs, fish, stuffings, poultry and pork-should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth. How to Set an Immediate Start and Automatic Stop OR The lower oven will turn on immediately and Touch the number pads to set cook for a selected length of time. At the end the desired length of cooking time. of the cooking time, the oven will turn off The minimum cooking time you can set automatically. is 1 minute. The oven temperature that Make sure the clock shows the correct time of day. you set and the cooking time that you entered will be in the display. Touch the CONVECTION BAKE pad Touch the START pad. and then the 2 pad for multi-rack convection baking. This mode is used for cooking food items on more than one rack (i.e., 2, 3 or more racks) at the same time in convection bake. See Multi-Rack Baking section for more information. The oven will turn ON, and the display will show the cooking time countdown and the changing temperature starting at 100°F. (The temperature display will start to change once the oven temperature reaches 100°F.) When the oven reaches the temperature you set, 3 beeps will sound. Touch the CONVECTION BAKE pad and then the 1 pad for one-rack convection baking. This mode is used for cooking food items on only one rack in convection bake. NOTE: If the Auto Recipe™ Conversion Feature is on, it will automatically reduce the set regular baking temperature by 25°F to the appropriate convection temperature in convection bake mode. See Auto Recipe™ Touch the CONVECTION ROAST pad Conversion in the Special Features section. for convection roasting. The oven will continue to cook for the set Touch the number pads to set the oven amount of time, then turn off automatically, temperature. unless the WARM feature was set. See the Touch the COOK TIME pad. How to Set the Oven for Warming section. After the oven turns off, the end-of-cycle tone NOTE: If your recipe requires preheating, you will sound. may need to add additional time to the length of the cooking time. Touch the CLEAR/OFF pad to clear the display if necessary. Remove the food from the oven. Remember, even though the oven turns off automatically, food left in the oven will continue cooking after the oven turns off. 15