Hamilton Beach 31108G Use and Care Manual - Page 9

Tips for Using Convection Bake

Page 9 highlights

Convection Bake (cont.) Tips for Using Convection Bake: NOTE: Convection bake forces more air to circulate in Oven, so food will cook faster than conventional bake setting. • Ovens with convection mode: When baking pizza, use convection setting and reduce cooking time by 25%. • Bake at same oven temperature but for a shorter period of time. OR • Bake for same length of time as conventional Bake setting, but reduce temperature by about 25°F (14°C). OR • Bake for a slightly shorter period of time and at a reduced temperature. Turn foods halfway through cooking time. Visit foodsafety.gov for more safe cooking temperature information. 7. Unplug. 9

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9
Tips for Using Convection Bake:
NOTE:
Convection bake forces more air to circulate
in Oven, so food will cook faster than conventional
bake setting.
• Ovens with convection mode: When baking
pizza, use convection setting and reduce cooking
time by 25%.
• Bake at same oven temperature but for a shorter
period of time.
OR
• Bake for same length of time as conventional
Bake setting, but reduce temperature by about
25°F (14°C).
OR
• Bake for a slightly shorter period of time and at a
reduced temperature.
Turn foods halfway through cooking time.
Visit
foodsafety.gov
for more safe cooking
temperature information.
Convection Bake
(cont.)
7.
Unplug.