Hamilton Beach 52400 Use & Care - Page 6

Blender Tips

Page 6 highlights

Using Your Blending Jar (cont.) 7 8 9 10 Blender Tips • To add foods when blender is operating, remove filler-cap from lid and add ingredients through the opening. • For best performance in the 32-oz. blending jar, the minimum amount of liquid needed per recipe is 1 cup (8 ounces/237 ml). The 16-oz. travel jar requires 3/4 cup (177 ml) liquid per recipe for best performance. Add more liquid if food is not blending properly. • If blending action stops during blending or ingredients stick to sides of the jar, there may not be enough liquid in the jar to blend efficiently. • Do not try to mash potatoes, mix stiff dough, whip egg whites, grind raw meat, or extract juices from fruits and vegetables. • Do not store food or liquids in the blending jar. • Avoid bumping or dropping the blender when in operation or at any time. 6 840235800 ENv03.indd 6 11/22/13 5:22 PM

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6
Using Your Blending Jar
(cont.)
Blender Tips
To add foods when blender is operating, remove filler-cap from lid
and add ingredients through the opening.
For best performance in the 32-oz. blending jar, the minimum
amount of liquid needed per recipe is 1 cup (8 ounces/237 ml). The
16-oz. travel jar requires 3/4 cup (177 ml) liquid per recipe for best
performance. Add more liquid if food is not blending properly.
If blending action stops during blending or ingredients stick to
sides of the jar, there may not be enough liquid in the jar to blend
efficiently.
Do not try to mash potatoes, mix stiff dough, whip egg whites,
grind raw meat, or extract juices from fruits and vegetables.
Do not store food or liquids in the blending jar.
Avoid bumping or dropping the blender when in operation or at
any time.
10
8
7
9
840235800 ENv03.indd 6
840235800 ENv03.indd
6
11/22/13 5:22 PM
11/22/13
5:22 PM